如何包餃子英文作文

如何包餃子英文作文（通用40篇）

　　在日常學習、工作和生活中，大家一定都接觸過作文吧，寫作文是培養人們的觀察力、聯想力、想象力、思考力和記憶力的重要手段。你知道作文怎樣寫才規范嗎？下面是小編精心整理的如何包餃子英文作文，希望能夠幫助到大家。

　　如何包餃子英文作文 1

　　Dumpling is a traditional chinese food. On the lunar new year s day, most families make a lot of delicious dumplings. To make them, follow this easy process.

　　The first step is to mix the flour with water. when the dough is ready, we can begin to make dumpling wrappers. we use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. when the wrappers are done, it s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling.You may actually choose whatever you like to put into it. we must chop those things into small pieces.Then put some salt, oil and other condiments into it and stir it evenly.

　　When all these preparations are done, we can start making dumplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.

　　餃子是中國的傳統食品。在農歷元旦，大多數家庭都會做很多美味的餃子。要制作它們，請遵循這個簡單的過程。

　　第一步是把面粉和水混合。面團好了，我們就可以開始做餃子皮了。我們用搟桿把面團搟成又細又圓的小塊，這樣它們就很容易煮熟。包裝完成后，是時候準備餡料了。通常，我們用牛肉或羊肉等肉類和卷心菜或胡蘿卜等蔬菜作為餡料。實際上，你可以選擇你喜歡的東西放進去。我們必須把這些東西切成小塊。然后放入一些鹽、油和其他調味品，攪拌均勻。

　　當所有這些準備工作完成后，我們就可以開始包餃子了。首先在包裝紙的中央放一勺餡料。然后把兩個相反的面粘在一起，然后把剩下的粘在一起。不要只是用包裝紙蓋住餡料。餃子最好的形狀是船的.形狀，因為當它們在鍋里煮的時候，看起來就像在海里航行的船。這種氣味會讓你流口水。

　　如何包餃子英文作文 2

　　In my hometown, there is a tradition that every family would keep—making dumplings. We usually makedumplings on the last day of the lunar calendar and eat them on the New YearsEve.

　　We roll the dough into pieces and prepare the stuffing. And then we canmake dumplings. There is an important thing need to do in this period. That iswe usually put coins into some dumplings. Those people who eat the dumping witha coin in it will get the best wishes for the next year. The final step isboiling the dumplings.

　　At this time, all people are waiting for the dumplings. Forus, its the best New Years Eve dinner.

　　在我的家鄉，有一個家家戶戶都會遵守的傳統——包餃子。我們通常在農歷的最后一天包餃子，然后在除夕吃。

　　我們把面團搟成塊，準備餡料。然后我們可以包餃子。在這個時期有一件重要的.事情需要做。也就是說，我們通常在餃子里放硬幣。那些吃了垃圾堆里的一枚硬幣的人將在來年得到最美好的祝愿。最后一步是煮餃子。

　　這個時候，所有的人都在等餃子。對我們來說，這是最好的年夜飯。

　　如何包餃子英文作文 3

　　Chinese boiled dumplings are not only delicious to eat but also easy to make.

　　First,make the filling. You can choose your favorite meat, say pork, beef, or mutton, chop it up and mix it with chopped yellow scallions or cabbage. Meanwhile you had better put in seasonings such as salt, soy sauce, pepper, sesame oil, chopped green onion and ginger to get your favorite flavor. Stir the ingredients in a container well to make them evenly mixed.

　　Second,make the dough. You should measure your wheat flour to go with the filling, put it in a container, pour water hit by bit, stir it strenuously to make it sticky,then let it rest for about 20 minutes. After that you can cut part of the dough and put it on pastry hoard, knead it and cut it into small pieces. You press each piece with the pahn of your hand slightly and then roll it with a rolling pin into a round piece.

　　Finally comes the stage of folding the dough to make dumplings. You should hold a dough piece horizontally in your left hand, put a suitable amount of filling onto the central part, fold the side around the filling, press the upper-central part of it firmly and make firm and nice lace from left to right around the fold edge to make your finished product better-looking and free from leakage.

　　The Chinese make dumplings when family or friends are together on holidays. You just imagine the heartening talk and intimate atmosphere created while people are sitting together to make dumplings.

　　中國水餃不僅吃起來很美味，而且做起來也很容易。

　　首先，制作餡料。你可以選擇你最喜歡的肉，比如豬肉、牛肉或羊肉，把它切碎，然后和切碎的黃蔥或卷心菜混合。同時，你最好加入鹽、醬油、胡椒粉、芝麻油、蔥末和姜末等調味料，以獲得你喜歡的味道。把原料放在容器里攪拌均勻。

　　第二，做面團。你應該量好面粉和餡料，把它放在一個容器里，一點一點地倒上水，用力攪拌使其粘稠，然后靜置大約20分鐘。之后，你可以切下一部分面團，把它放在糕點堆上，揉成小塊。你用手掌輕輕按壓每一塊，然后用搟面杖把它卷成圓形。

　　最后到了折疊面團包餃子的階段。你應該用左手水平地拿著一塊面團，在中間部分放上適量的餡料，將餡料的`側面折疊起來，用力按壓它的上中間部分，并在折疊邊緣從左到右做結實漂亮的系帶，使你的成品看起來更好，不會滲漏。

　　中國人在節日里家人或朋友聚在一起時包餃子。你可以想象當人們坐在一起包餃子時，令人振奮的談話和親密的氣氛。

　　如何包餃子英文作文 4

　　Today, I feel very happy because we have to make dumplings. Teacher brought a bowl of water and delicious stuffing, as well as round and thin dumpling skin. Teacher taught the first time, we like to do in accordance with the teacher, left hand holding the dumpling skin, right hand with a piece of stuffing chopsticks into the middle of the dumpling skin, dip your finger in water, the water stick around in the dumpling skin, then fold pinch, the pinch all around, a chubby dumpling to do a good job, and I do it in accordance with previous methods, then we put together a good package dumplings.

　　The dumplings on the plate, and some neat row of the team, and some take the shape of the emission imaging. Some dumplings disk bulging like a big round general heads held high, triumphantly. Some dumplings are flat like a thin dry old man, pulling his head, listless.

　　now to eat dumplings it! Some children have jumped with joy, cried out. Now I know only their own bag to pack out the most delicious dumplings.

　　今天，我感到非常高興，因為我們要包餃子。老師端了一碗水和美味的餡料，還有又圓又薄的餃子皮。老師第一次教的時候，我們喜歡按照老師的要求做，左手拿著餃子皮，右手拿著一根餡料筷子夾在餃子皮中間，用手指蘸水，水粘在餃子皮上，然后疊捏，捏一捏四周，把一個胖乎乎的餃子做好，我就按照以前的`方法做，然后我們把餃子包好了。

　　盤子里的餃子，有的整齊地排成一排，有的呈放射狀成像。有的餃子盤鼓鼓囊囊，像一個個圓圓的大將軍，昂首挺胸，得意洋洋。有的餃子扁扁的像個干瘦的老頭，拉著頭，無精打采。

　　現在去吃餃子吧！有些孩子喜極而泣。現在我只知道自己包的餃子最好吃了。

　　如何包餃子英文作文 5

　　Jiaozi is my favourite food. Since childhood I haw learned how to make it. There are five steps.

　　First you make the dough by mixing water into the flour. The container shculd be big enough lest the flour and water will overflow. Press the dough with your hands till it is not sticky. When the dough is ready, leave it there for use later, then go on to make the fillings.

　　The second step is to mince the meat, mushrooms and shnmps till they are mixed in a paste. Add some spice such as ginger and onion and stir them evenly.

　　The third step is to make the wrappings. Roll the dough with a round stick into small round pieces of wrappings, each two inches in diameter.

　　The fourth step is to put the filling in the middle of a wrapping. Then press the wrapping tight and a jiaozi is ready. When you have made enough Jiaozi, the next step is to boil them.

　　That is the last step. Put a pot of water on the stove. When the water is boiling, put the Jiaozi one by one into the water and cover the pot. When steam comes out, add more cold water and when it boils again add cold water a second time. When you see the Jiaozi floating in boiling water, you can put them in bowls or plates, get the chopsticks and be ready to eat.

　　餃子是我最喜歡的食物。我從小就學會了做它。有五個步驟。

　　首先你把水加入面粉中，做成面團。這個容器應該足夠大，以免面粉和水溢出。用手把面團壓到不粘為止。面團做好后，把它放在那里待用，然后繼續做餡料。

　　第二步是將肉、蘑菇和什錦切碎，直到它們混合成糊狀。加入一些香料，如姜和洋蔥，攪拌均勻。

　　第三步是制作包裝。用圓棍將面團搟成直徑為兩英寸的小圓包。

　　第四步是把填充物放在包裹的中間。然后把包緊，餃子就做好了。當你做了足夠多的'餃子后，下一步就是煮餃子。

　　這是最后一步。在爐子上放一壺水。水燒開后，將餃子一個接一個地放入水中，蓋上鍋蓋。當蒸汽出來時，加入更多的冷水，當它再次沸騰時，再加入冷水。當你看到餃子漂浮在沸水中時，你可以把它們放在碗或盤子里，拿起筷子就可以吃了。

　　如何包餃子英文作文 6

　　Dumplings are a kind of Chinese traditional food which is made of flour, water, vegetables, meat and many different kinds of spice, and they are popular with Chinese people. People like to eat dumplings as they are delicious and easy to make. In particular, people sometimes eat them for celebrating special festivals such as the Spring Festival, the Mid-Autumn Festival and many other festivals. In order to eat delicious dumplings, we may know how to make it at first. I often make dumplings with my family and I enjoy it very much. So let me introduce the method of making dumplings to you.

　　Firstly, prepare all the food materials sufficiently. Before making dumplings, the materials need to be prepared sufficiently. There are many necessary materials no matter what kind of dumplings we make, such as flour, water, bean oil, salt and pepper. What other materials we need depends on what kind of dumplings we want to eat. If someone wants to eat pork and chive dumplings, pork and chive also need to be prepared.

　　Secondly, make the dumpling wrappers. At first, put the flour into a basin and then add warm water into it. Mix them to form a large piece of dough and cover it with damp cloth. After about 20 minutes, cut the piece of dough into many pieces of small ones, and roll them into thin and round wrappers as far as possible with a rolling pin. In this way, the wrappers can be made out.

　　Thirdly, make the dumpling filling. I think this is the most important step. Different 馬琳琳 2 people like different meat and vegetables, so you can choose your favorite and ground them into powder. Make the ginger, green onion, garlic into powder. And then mix them with meat bean oil, and some spice such as salt, pepper and so on in a bowl. You must make sure the taste fits for you.

　　Ultimately comes the step of making the whole dumplings. Put about a spoonful filling on the centre of the wrapper and fold two sides over to make sure the filling is covered inside. Then pinch the edges with your fingers so that the filling may not leak off.

　　Even though the above steps are not very exact, I hope with the help of them, you can make delicious dumplings for yourself and your family members. I often enjoy my family s eating dumplings by myself. If you master the skills about making dumplings, dont wait and make them for your family.

　　餃子是一種由面粉、水、蔬菜、肉類和多種香料制成的中國傳統食品，深受中國人的喜愛。人們喜歡吃餃子，因為它們既美味又容易做。特別是，人們有時會吃它們來慶祝特殊的節日，如春節、中秋節和許多其他節日。為了吃到美味的餃子，我們可能一開始就知道怎么做了。我經常和家人一起包餃子，我非常喜歡。那么，讓我向你介紹一下餃子的制作方法。

　　首先，準備好所有的食材。包餃子之前，材料需要準備充分。無論我們做什么餃子，都有很多必要的材料，比如面粉、水、豆油、鹽和胡椒粉。我們還需要什么材料取決于我們想吃什么樣的餃子。如果有人想吃豬肉和韭菜餃子，豬肉和韭菜也需要準備。

　　其次，做餃子皮。首先，把面粉放進盆里，然后加入溫水。把它們混合成一大塊面團，蓋上濕布。大約20分鐘后，將面團切成許多小塊，并用搟面杖盡可能地將其搟成薄而圓的包裝紙。這樣，包裝紙就可以制作出來了。

　　第三，做餃子餡。我認為這是最重要的一步。不同的馬琳琳 2人們喜歡不同的肉和蔬菜，所以你可以選擇你喜歡的.并將它們磨成粉末。把姜、蔥、蒜磨成末。然后將它們與肉豆油和一些香料如鹽、胡椒等混合在碗中。你必須確保味道適合你。

　　最后是包整只餃子的步驟。在包裝紙的中心放上大約一勺餡料，將兩面折疊起來，確保餡料被覆蓋在里面。然后用手指捏住邊緣，這樣餡料就不會漏出來。

　　雖然上面的步驟不是很精確，但我希望在他們的幫助下，你可以為自己和家人做美味的餃子。我經常喜歡家人自己吃餃子。如果你掌握了包餃子的技巧，就不要等著給家人包了。

　　如何包餃子英文作文 7

　　In my hometown, there is a tradition that every family would keep—making dumplings. We usually make dumplings on the last day of the lunar calendar and eat them on the New Years Eve.

　　We roll the dough into pieces and prepare the stuffing.And then we can make dumplings. There is an important thing need to do in this period. That is we usually put coins into some dumplings. Those people who eat the dumping with a coin in it will get the best wishes for the next year. The final step is boiling the dumplings.At this time, all people are waiting for the dumplings. For us, its the best New Years Eve dinner.

　　在我家鄉，有一個每家每戶都保持的的傳統，那就是包餃子。我們通常會在除夕當天包餃子、吃餃子。我們搟面皮，準備餃子餡兒，然后就可以開始包餃子了。

　　在包餃子時，一定要做的一件事就是把硬幣放在一些餃子里，誰能吃到餡里有硬幣的`餃子意味著在新的一年里好運連連。最后一步就是煮餃子，這時候，所有人都在等餃子出鍋。對于我們來說，餃子就是我們最好的年夜飯。

　　如何包餃子英文作文 8

　　今天，婆婆說中午吃餃子。

　　Today, my mother-in-law said that she would have dumplings at noon.

　　我和公公一起去菜場買了餃子皮。回到家后婆婆已把肉餡準備好了。我一看，第一種是芹菜鮮肉餡、第二種是青菜、香菇鮮肉餡。

　　I went to the market with my father-in-law and bought dumpling skin. When I got home, my mother-in-law had prepared the meat. I see, the first is celery fresh meat filling, the second is green vegetables, mushrooms fresh meat filling.

　　于是，我和婆婆包了起來。我先拿一塊餃子皮兒放在手心，再把肉餡放進去，用手蘸一點兒水在餃子皮的最邊上涂半圈，再對折捏一捏。一只餃子就做成了。

　　So my mother-in-law and I wrapped it up. First, I put a piece of dumpling skin in my hand, then put the meat stuffing in it, dip a little water in my hand and apply half a circle on the edge of the dumpling skin, and then fold it in half and pinch it. One dumpling is made.

　　我包得又快又好。中午還吃了好多呢！

　　I pack fast and well. I ate a lot at noon!

　　如何包餃子英文作文 9

　　It was snowing very hard last day.I finished my housework.It was snow-ing too hard so l could not go out to play with my friends.I went into the kitchen to see my mom make dumplings as supper.My mom must have been so fatigued because she had worked all day long.So l decided to help her.

　　I told my mom,"Mom,let me do something for you.”My mom smiled and said,"Yes,of course,my good boy."My mom began to teach me how to make dumplings.First of all,I didnt know how to prevent them from falling apart.After some practice,I was making dumplings faster and faster!We put the dumplings in a pot and boiled them.When my mom opened the pot and wanted to taste,she said,“Oh,my God!"I looked inside the pot.The dumplings that I had made fell apart.I thought I was making them too fast to make them good.Both my mom and I roared.My mom comforted me and said,"Theyre still lovely because my son made them."

　　昨天下著很大的雪，我做好了家務。因為雪太大了所以我不能出去和朋友玩，我進廚房，看到媽媽在煮餃子做晚飯。 媽媽一定很累因她已經工作了一天。所以我決定去幫她的忙。

　　我跟媽媽說，“媽，讓我為你做些事吧。"媽媽笑著說道:“當然好呀，我的好兒子。”媽媽開始教我怎么包餃子。首先，我不知道怎么防止餃子散開。經過了一些練習，我包餃子越來越快!我們把餃子都放進鍋里用水煮并且燒開。 當我媽媽打開鍋蓋并且想嘗一下的時候，她叫道:“天哪!”我往鍋里面看去，我包的`餃子都散開了。我想我是包得太快所以沒包出好的餃子來。媽媽大笑，我跟著大笑，她安慰我說:“這依然很棒，因為是我兒子做的!”

　　如何包餃子英文作文 10

　　Last Saturday, I heard my mother say that I want to make dumplings. I was interested in eating dumplings. I went to my mother and said, "mom, I love dumplings. Can I learn to make dumplings?" The mother thought for a moment and then said, "yes!"

　　Get the material ready. Ill be there when mom and I get together. I took out a piece of wrappers, a spoonful of filling, and a pinch on the side, "oh," I cried. "Whats the stuffing? The mother came over and said, "you squeezed too much. This piece is to throw, take a new one again, do not knead too vigorously." I said yes, then took out a new piece of dumpling, and put the filling in, and then I gave it a little pinch, "oops!" and I called again. "Why not? Mother said, "add some water on the side." I listened and tried it later, and soon a dumpling was made by me! My mother said, "the filling is not leaking, but the shape is a little... "I looked at the dumplings in my hands and said disappointedly," are they like wonton?" Mother saw that I was about to cry, hurriedly say: "not like, unlike: the first time wrapped up like this, already very good." After hearing this, I was very happy, and sure enough, after more than an hours effort, the dumplings were better, and soon we had the dumplings wrapped.

　　Finally, it was waiting for the dumplings, waiting for a few minutes, a plate of delicious dumplings came out, I sandwiched a piece, into the mouth, "how delicious!" I used to eat and I didnt think it tasted so good. This time, it may be the result of my hard work. I am so happy, I said happily, "I learned to make dumplings today, thats great!"

　　上周六，我聽到媽媽說我想包餃子。我對吃餃子很感興趣。我走到媽媽面前說：“媽媽，我喜歡餃子。我能學會包餃子嗎？”媽媽想了一會兒，然后說：“可以！”

　　準備好材料。當我和媽媽聚在一起的時候，我會在那里。我拿出一塊包裝紙，一勺餡料，在邊上捏一捏，“哦，”我哭了。“餡料是什么？媽媽走過來說：”你擠得太多了。這一塊是扔的，再拿一塊新的，不要揉得太用力。“我答應了，然后拿出一塊新餃子，把餡料放進去，然后我捏了捏，”哎呀！”我又打電話來。“為什么不呢？媽媽說：“邊上加點水。”我聽了試了試，很快我就做了一個餃子！媽媽說：“餡兒不漏，只是形狀有點……”我看著手里的`餃子，失望地說：“是不是像云吞？”媽媽看到我快要哭了，趕緊說：“不像，不像：第一次包成這樣，已經很好了。”我聽后很高興，果然，經過一個多小時的努力，餃子好多了，很快我們就把餃子包好了。

　　最后，它還在等餃子，等了幾分鐘，一盤美味的餃子出來了，我夾了一塊，塞進嘴里，“好好吃！”我以前吃過，我覺得味道沒那么好。這一次，可能是我努力的結果。我太高興了，我高興地說：“我今天學會了包餃子，太棒了！”

　　如何包餃子英文作文 11

　　Today noon, mother said to teach me to make dumplings. Thats great. I wanted to learn from my mother for a long time, and I finally got a chance today.

　　The mother served the meat and dumpling wrappers and said, "boy, watch it." She put the wrappers lay open on the left hand, and then with a spoon to dig a little bit of meat in the dumpling skin, put the wrappers can be folded in half and dip in with finger wipe a little water on the leather, pinch the among them, pinch the edge along the wrappers, blink of an eye, a big, beautiful dumpling appeared in front of my eyes. I couldnt take my eyes off it. My mother had just wrapped one, and I grabbed a piece of leather and couldnt wait to start the bag. I thought to myself, "its easy to make dumplings. Its a piece of cake!"

　　I learn to mothers appearance, put the wrappers in his left hand, put a big spoon filling, put in the middle of the leather pinched, then both sides a pinch, yi, dumpling stuffing intractably slip out from the lining and to hold, but pinched on the left to the right and the leakage, skin have to waste, alas, is really doing ah, pack dumpling looks simple, good package is really not easy! I picked up a dumpling skin, took less paste placed in the middle of the leather, folded in half once, carefully a pinch here, there is a pressure, ha ha, managed to pack good, can be put in the dish like a drunk drunk stagger. I defy spirit, adhere to the package again a few, but they have very skinny belly, like a few days didnt eat collapse on the table, some strange shapes, like an ugly duck, to see mom package dumplings, vigorous spirit.

　　Well, Im a little discouraged. My mother said to me, "everything is difficult at the beginning, dont worry, master the essentials, just pack a few more." I have patience to carry the bag ah, slowly, the dumplings are more and more beautiful, one by one stand the belly, stand firmly.

　　At the beginning of the dumplings, I wished that the dumplings would be cooked immediately, and a few minutes later, the steaming dumplings were served. I ate my dumplings in a big gulp, and I felt very delicious.

　　今天中午，媽媽說要教我包餃子。太好了。我很長一段時間都想向媽媽學習，今天終于有機會了。

　　母親端上肉餡和餃子皮，說：“孩子，你看。”她把餃子皮放在左手上，然后用勺子在餃子皮里挖一點肉，把餃子皮對折，蘸上一點水，用手指在餃子皮上擦一擦，捏其中的，沿著餃子皮捏邊，眨眼間，一個又大又漂亮的餃子出現在我的眼前。我目不轉睛地看著它。我媽媽剛剛包好一個，我抓了一塊皮革，迫不及待地想把袋子打開。我心想：“包餃子很容易，很簡單！”

　　我學著媽媽的'樣子，把餃子皮放在左手里，放一大勺餡料，放在皮的中間捏一下，然后兩邊一捏，一捏，餃子餡料很難從里子里滑出來拿起來，但捏在左邊往右邊又漏，皮都要浪費，唉，真的是干啊，包餃子看起來很簡單，包得好真的不容易！我拿起一張餃子皮，拿了少糊放在皮中間，對折一次，小心捏在這里，有一點壓力，哈哈，好不容易包好了，可以像醉鬼一樣在菜里踉踉蹌蹌地擺著。我不服精神，又堅持包了幾個，可是他們的肚子都很瘦，像幾天沒吃塌的桌子上，有些奇怪的形狀，像一只丑陋的鴨子，看媽媽包餃子，精神抖擻。

　　嗯，我有點氣餒。媽媽對我說：“萬事開頭難，放心，掌握要領，多包幾包就好了。”我有耐心地背著包啊，慢慢地，餃子越來越好看了，一個個挺著肚子，站得穩。

　　餃子剛開始的時候，我希望餃子能立即煮熟，幾分鐘后，熱氣騰騰的餃子就上桌了。我狼吞虎咽地吃了餃子，感覺很美味。

　　如何包餃子英文作文 12

　　Every time when I see my mom and dad make dumplings, I think to myself, making dumplings looks really funny, and I learn it too.

　　Finally, my mother said, "come, I will teach you to make dumplings!" Im so happy.

　　"First, place the dough in the palm of your hand, and then use a spoon to put some of the dumplings into your skin." Mother said as she demonstrated. I did the same thing. Just finish these two steps, I am proud to say: "originally make dumplings is such a thing!" "Dont panic," my mother told me. "thats half of it. Its not that easy to make dumplings."

　　"The mother added:" at the end of the dough, the dumplings are ready." Hey, dont say, this dumpling is really like a living little fat kid! I pinched, I couldnt hold it. I was so angry that I squeezed the dumplings. I had to take another skin bag outside. Oh, what a ugliness! I just know: "it is easy to make dumplings easy to do difficult!"

　　My mother comforted me and said, "its all right. Make dumplings. Take your time." And I blushed, and blamed myself for not being so proud. Mom and I packed a few more, ah. The dumplings are in the pan!

　　When the dumplings were ready, I looked at my dumplings and laughed with embarrassment.

　　每次我看到爸爸媽媽包餃子時，我都會想，包餃子看起來真的.很有趣，我也學會了。

　　最后，媽媽說：“來，我教你包餃子！”我很高興。

　　“首先，把面團放在手掌里，然后用勺子把一些餃子放進你的皮里。”母親一邊示范一邊說道。我也做了同樣的事。只要完成這兩個步驟，我就自豪地說：“原來包餃子就是這么回事！”“別慌，”我媽媽告訴我。“就一半了。包餃子沒那么容易。”

　　母親補充道：“面團的最后，餃子就做好了。”。“嘿，別說，這個餃子真像個活生生的‘小肥仔’！我捏了一下，捏不住了。我氣得把餃子捏了一下。我只好在外面再拿一個皮包。哦，真丑！我只知道：”包餃子容易，做餃子難！"

　　媽媽安慰我說：“沒事，包餃子，慢慢來。”我臉紅了，責怪自己沒有那么驕傲。我和媽媽又裝了幾個，啊。餃子在鍋里！

　　餃子做好后，我看著餃子，尷尬地笑了起來。

　　如何包餃子英文作文 13

　　During my five years in elementary school, my mother taught me so many things, such as cleaning the room, washing clothes, sweeping the floor……In these things, I remember most of the time that my mother taught me to make dumplings.

　　Remember that day, mom walked to say: "tonight we eat jiaozi." As soon as I heard it, I remembered that every time my mother made dumplings, it was delicious. So I said, "I want to learn to make dumplings." Mom said, "ok."

　　I was sitting in my chair when my mother brought me the noodles and said, "roll the dough first." Its so easy for me to listen to the roll dough. Mother showed me a demonstration and I did it my way. I found it hard to roll out the dough. I picked up the dough and rolled it out, always rolling too slowly, like a snail walking. Mother said, "never mind, come slowly." I followed my mothers words slowly, and soon, a piece of noodles was rolled out by me, but it was square, and my mother rolled it round. "Dont lose heart," she said. "just practice a few more times and youll roll." I had more confidence in my mothers words.

　　After rolling out the dough, my mother taught me to make dumplings. As soon as I saw it, I wrapped myself up in confidence, but it was not what I had imagined. I first picked up the skin, put the meat on the surface, and kneaded it, but the skin was broken for a while, and then it was broken, and the dew filled me. I was beginning to lose heart again, and my mother said kindly, "you put too much meat on it, and its too strong." I picked up another piece of skin, put a little bit of meat properly, and held it gently, just like a dumpling. After a while, the dumplings were cooked, and I tasted delicious!

　　When my mother taught me to make dumplings, I got it: what I do is simple and difficult to do.

　　在我小學的五年里，媽媽教了我很多東西，比如打掃房間、洗衣服、掃地……在這些東西中，我記得大部分時間媽媽教我包餃子。

　　記得那天，媽媽走著說：“今晚我們吃餃子。”我一聽到，就想起媽媽每次包餃子都很好吃。所以我說：“我想學包餃子。”媽媽說：“好的。”

　　我坐在椅子上，媽媽給我端來面條，說：“先搟面團。”我很容易就能聽到搟面團的聲音。媽媽給我看了一個示范，我按自己的方式做了。我發現搟面團很難。我拿起面團搟開，總是搟得太慢，就像蝸牛在走。媽媽說：“沒關系，慢慢來。”我順著媽媽的話慢慢來，不一會兒，一塊面條被我搟了出來，但它是方形的，媽媽把它搟圓了。“別灰心，”她說。“只要再練習幾次，你就會成功。”我對母親的話更有信心。

　　搟好面團后，媽媽教我包餃子。我一看到它，就自信地把自己裹起來，但這并不是我想象的'那樣。我先撿起皮，把肉放在表面，揉了揉，但皮破了一會兒，然后破了，露水充滿了我。我又開始灰心了，媽媽和藹地說：“你放的肉太多了，太濃了。”我又撿起一塊皮，適當地放了一點肉，輕輕地拿著，就像餃子一樣。過了一會兒，餃子煮熟了，我嘗起來很美味！

　　當我媽媽教我包餃子時，我明白了：我做的事情簡單難做。

　　如何包餃子英文作文 14

　　This morning, we went to the market to buy dumpling skin, pork, celery, and fresh shiitake mushrooms. Do you know what to do? Haha, of course its making dumplings.

　　When we get home, we first chop the pork into minced meat, then add the chopped celery and fresh shiitake mushrooms, and add seasoning before stirring. In this way, the delicious meat filling is ready. Mom then prepared a bowl of clean water and placed it on the table. I was wondering why it was used?

　　Now, we are starting to make dumplings. I saw my mother put the dumpling skin on her palm, picked some meat filling with chopsticks and placed it in the middle of the dumpling skin. Then, she dipped her hand in water and applied it around the dumpling skin. Then, she closed the dumpling skin and soon, a dumpling stood on the plate. Oh, I understand. Originally, this water was used to close the dumpling skin, but water is not a paste. How can it stick?

　　With curiosity, I also followed my mothers example and picked up the dumpling skin. I put some meat filling in my hand and placed it in the middle of the dumpling skin. Then, I dipped my hand in some water and carefully applied it around the dumpling skin. I folded the dumpling skin in half and gently pinched it with my hand. Wow, a miraculous thing happened. The dumpling skin really stuck together. Later on, I found out that the dumpling skin was made of flour, and the flour became sticky when it came into contact with water.

　　So, dumplings were born one by one in the hands of my mother and me. Looking at the fruits of my labor, I was extremely happy.

　　Making dumplings is really a fun thing! It fills me with a sense of achievement. If I dont believe it, you can give it a try.

　　今天上午，我們去菜市場買了餃皮、豬肉、芹菜和鮮香菇。你知道要做什么嗎？哈哈，當然是包餃子。

　　回到家，我們先把豬肉剁成肉沫，再把切好芹菜和鮮香菇給放進去，并且放上調料，然后再攪拌。這樣，鮮美的肉餡就做好了。媽媽接著準備了一碗清水放在桌子上，我很納悶這是干么用的？

　　現在，我們開始包餃子了。只見媽媽把餃皮放在手掌上，用筷子夾了點肉餡放在餃皮的的正中間，再用手沾了一下水涂在餃皮的周圍，然后再把餃皮合攏，很快，一個餃子就站在盤子里了。噢，我明白了，原來這水是合攏餃皮用的，可是水不是漿糊，怎么會粘得住呢？

　　帶著好奇，于是我也學著媽媽樣子，拿起了餃皮，放在手上，夾了一點肉餡放在餃皮的中間，再用手沾了一點水，小心翼翼地涂在餃皮周圍，把餃皮對折起來，輕輕地用手捏了捏，哇，奇跡般的事情發生了，餃皮真的粘在一起了。后來我才知道，原來，餃皮是面粉做的，而面粉遇水就有粘性。

　　就這樣，餃子在我和媽媽的手中一個個的'誕生了，看著自己的勞動成果，我開心極了。

　　包餃子真是一件有趣的事啊！使我充滿了成就感，不信，你們也來試試。

　　如何包餃子英文作文 15

　　On Chinese New Years Eve, besides a table of delicious dishes, dumplings are essential.

　　Early in the morning, my mother bought meat, vegetables, and flour and started working. She first washed and chopped the meat, and carefully washed the vegetables. Taking advantage of this time, my aunt and I made dumpling skins together: pour flour into a large bowl, dig a hole in the middle, add water to the hole, pile the flour in the middle, and continue to knead. If its too dry, add water. If there is too much water, add flour until the surface of the dough is smooth. Then knead the dough into long strips, cut them evenly into small pieces, pick up the pieces and knead them into circles in the palm of your hand. Roll them flat with a stick, and the dumpling skins are ready one by one.

　　In no time, Mom took out the mixed filling and we opened the package! I picked up the dumpling skin with my left hand, picked up the filling with chopsticks with my right hand, and then placed the filling in the middle of the dumpling skin. I evenly dipped water on the edge of the skin and folded it in half. Ah! The dumpling skin has cracked. The second one, there was too little filling, and the dumplings became thin and couldnt stand up. The little cousin on one side burst into laughter. I carefully wrapped another one, but it was okay. The filling was not too much, not too much. The dumplings looked like small ingots, and I proudly showed them to her. She didnt want to be outdone and immediately wrapped one, but she didnt do it very well.

　　In the evening, my mother cooked a table of dishes, but what I was looking forward to was still dumplings. In no time, the fragrant soup dumplings came out of the pot, and everyone rushed to eat them. "Dont worry, theres more behind!" Mom took out another large plate of cooked dumplings. Ah。 Dumplings are really delicious, very delicious. Take one bite, and your mouth is full of New Years flavor.

　　I like making dumplings, and I prefer eating dumplings.

　　大年三十，除了一桌美味佳肴以外，餃子是必不可少的。

　　一大早，媽媽就買來肉、菜、面粉，開工了。她先把肉洗凈切碎，將菜仔細洗干凈。趁這個功夫，我和大姨一起做餃子皮：把面粉倒到大盆里，在中間挖個“洞”，在”洞“里加入水，把面粉向中間堆，接著不停地揉，太干了就加水，水多了加面粉，直揉到面團表面光滑為止。然后把面團搓成長條形，切成均勻的一個個小段子，拿起小段子在手心搓圓，用棍搟扁，一張張餃子皮就做好了。

　　不一會兒，媽媽便拿出拌好的餡，我們開包了！我左手拿起餃子皮，右手用筷子夾起餡，再將餡放進餃子皮中間，在皮邊上均勻沾上水，對折，啊！餃子皮裂開了。第二個，餡太少了，餃子成了一個瘦子，站也站不起來，一邊的小表姐哈哈大笑起來。我又小心屬翼地包了一個，這個還行，餡不多不少，餃子像個小元寶，我得意洋洋地拿給她看，她也不甘示弱，立馬包了一個，可是她包得不怎么樣。

　　晚上，媽媽做了一桌子的菜，可我再期待的'還是餃子。不一會兒香氣撲鼻的湯餃出鍋了，大家都搶著吃了起來，“別急，后面還有！”媽媽又拿出一大盤煮好的餃子。啊！餃子真好吃，很鮮美，吃一口，滿嘴都是年味兒。

　　我喜歡包餃子，更喜歡吃餃子。

　　如何包餃子英文作文 16

　　"Today, lets make dumplings!" My mother-in-law said to me as soon as I woke up in the morning. "Okay, okay! I love eating dumplings the most!" I jumped three feet high with joy.

　　We started making dumplings. My mother-in-law first took out celery, tofu, and fresh meat, chopped them one by one, poured them into a large bowl, and then vigorously stirred and stirred. Thats all, and the celery and tofu filling was ready. We put the filling aside and started making dumpling skins. Mom brought flour, dug a hole in the middle, added water to it, and then kneaded the dough while adding water to form a large dough. Finally, she kneaded the dough into long strips and cut them into sections. The ingredients are ready, we need to wrap them: first, take out a section of dough, roll it into a round, thin pancake, then apply a little water around the pancake, put some filling inside, and finally wrap the filling and shape it. I cant wait to show off my skills: I first roll out the dough, then roll out a few corners. Then, I round the dough, roll it out, roll it out again, and roll it into the shape of a lemon. I tried a few more times, but I still couldnt succeed. The dough was rolled loose by me, and I was extremely anxious. Suddenly, I had a brainstorm and came up with a good solution: first rub the corners together, press them aside, and apply them to other areas. Hey, I just rolled out a circle. I spread a little water around the pastry, then put some filling inside, and finally made a shape. At this moment, my mother frowned and pointed at my dumplings, saying, "You put too little filling!" I pouted and said, "Ill eat more later!" Everyone burst into laughter.

　　The dumplings we made sat quietly in the basin, smiling at us. Each dumpling is very interesting: some are like a ingot, some are like a small flower basket, and some are particularly interesting, which is the "rooftop" dumpling I made... Look at this dumpling, its very interesting; Look at that dumpling, its also very interesting.

　　Making dumplings is really fun! I love making dumplings!

　　“今天，我們來包餃子吧！”早上我剛起床，婆婆就對我說。“好啊，好啊！我最喜歡吃餃子了！”我高興得一蹦三尺高。

　　我們開始包餃子了。婆婆先拿出芹菜、豆腐和鮮肉，依次把它們剁碎，再倒進一個大碗里，然后使勁地攪啊攪，就這樣，芹菜豆腐餡就做好了。我們把餡放在一旁，開始做餃子皮。媽媽拿來面粉，中間挖出一個洞，再往里面加水，然后邊揉面邊加水，揉成一個大面團。最后，她把面團搓成長條形，切成一段一段的。材料準備好了，我們要包了：先取出一段面團，搟成圓形的、薄薄的面餅，再往面餅的四周涂一點水，然后往里面放一點餡，最后把餡裹起來捏形。我也迫不及待地要一展身手了：我先把面團搟啊搟，最后搟出了幾個角，我再把面餅搓圓，搟啊搟，哎呀，又搟成了一個檸檬的形狀。我又試了幾次，我還沒成功，面團倒是被我搟得松松的了，我急得焦頭爛額。突然，我靈機一動，想出了一個好辦法：先將角搓起來，往旁邊壓，補到其他地方。嘿，一個圓形就被我搟出來了。我在面餅周圍涂了一點水，然后放了一點餡在里面，最后捏了一個形狀。這時，媽媽皺著眉，指著我的餃子說道：“你放的餡太少了！”我嘟起了嘴：“我等下多吃幾個嘛！”大家哄堂大笑。

　　我們包的'餃子安安靜靜地坐在盆子里，朝著我們微微笑。每個餃子都很有趣：有的像一個元寶，有的像一個小花籃，還有的特別有趣，就是我包的“房頂”餃子……看看這個餃子，很有趣；看看那個餃子，也很有趣。

　　包餃子可真有趣！我愛包餃子！

　　如何包餃子英文作文 17

　　Today, my mother taught me how to make dumplings. Now, lets take a look at the process of making dumplings.

　　Firstly, we need to make noodles. Take out a basin and put two bowls of noodles into a noodle bag. After adding the noodles, add 100 milliliters of water and stir until it forms a large flocculent shape. Then knead and press the dough into a dough, place it on the cutting board, fasten a basin, and wait for it to become soft and delicate.

　　During this period, we can chop the pork into small pieces, wash the celery into small pieces, and then add various seasonings according to personal taste and stir evenly. After waking up, knead the dough and flatten it. Hold the dough in your left hand and rotate it counterclockwise. The rolling pin in your right hand works together to roll out a dumpling skin in three to five strokes.

　　Im starting to make dumplings. First, take a dumpling skin, then use chopsticks to put some filling in the middle of the dumpling skin, fold it in half, pinch the edge of the skin, and the dumpling will be wrapped. Looking at it, it looked a bit like an ear shape. After wrapping around a dozen or so, my mother praised me for being capable, and I was so happy.

　　Boil water in the pot, bring it to a boil, then put the dumplings into the pot and cook for more than ten minutes. The dumplings will be cooked. I couldnt wait to taste the dumplings I made myself, they were so fragrant that I stomped my feet.

　　Through making dumplings this time, I have experienced the joy of labor, and in the future, I will help my mother with more household chores.

　　今天，媽媽教我包餃子，下面請大家來看看我包餃子的過程吧。

　　首先，我們要來和面。拿出一個盆，再去面袋子里盛兩碗面，加完面之后，放入100毫升的.水攪和攪和，攪和到成大面積絮狀就可以了，然后揉按成面團，把面團放到案板上，扣上個盆，等待其變軟變細膩。

　　在此期間，我們可以把豬肉剁成未，洗凈的芹菜也切成末，然后根據個人口味加入各種調料攪拌均勻。面醒好以后，揉搓面團再壓扁，左手拿著面餅沿逆時針方向轉動，右手中的搟面杖配合著滾動，三五下一個餃子皮就搟出來了。

　　開始包餃子了。先拿一個餃子皮，再用筷子夾一點餡放在餃子皮中間，對折一下，捏一下面皮邊緣，餃子就包好了。打量一下有點像耳朵的形狀，包了十幾個后，媽媽夸我能干，太開心了。

　　在鍋中燒水，開了之后，把餃子下鍋去煮，煮個十幾分鐘，餃子就熟了。我迫不及待地嘗了嘗自己親手包的餃子，香得我直跺腳。

　　通過這次包餃子，我體會到了勞動的快樂，以后我要多幫媽媽做家務。

　　如何包餃子英文作文 18

　　This Spring Festival, I learned how to make dumplings.

　　I make dumplings with mushroom and meat filling. Firstly, Grandma bought meat and shiitake mushrooms, chopped the meat, and then cut the shiitake mushrooms into pieces. Then she poured them together and chopped them for a while, and the shiitake mushroom meat filling was ready. Next, pour the flour into a bowl, add some water, and knead the dough repeatedly until it forms a large dough. Divide the large dough evenly into several small ones and roll them out with a rolling pin. My principle is: wherever it is too thick, roll it out. But soon, I discovered the problem: it looked too rectangular. I quickly went to roll out the short side, but the short side was too thin, only about one millimeter thin. I was really afraid that my face would break. I had no choice but to declare my first face as a failure.

　　At this moment, my grandmother walked over and patted my shoulder, saying to me, "Xiaoyu, next time when rolling out, not only should you pay attention to the thickness of the dough, but also to the shape of the dough." The second time, I followed my grandmothers advice, paying attention to both the thickness and the shape while rolling out. This time, although the dough is not too round, it is much better than the first time. Thirdly, I paid more attention and finally, I made a dough, a round dough! I was extremely excited and quickly handed it to my grandmother, who also praised me.

　　Then, its time to make dumplings. I poured some cooler water, then held the dough in my left hand and a full spoonful of shiitake mushroom meat filling in my right hand, poured it in the middle, and then glued it with water outside, wrapping it together. At first, I was doing things like little old men, but later on, I found the right direction. Finally, dumplings looked like silver ingots and warriors.

　　Finally, we started steaming dumplings. I first spread corn leaves on the steamer, put the dumplings on top, and then turn on high heat. After about 12 minutes, the dumplings will be ready to eat.

　　Boil it up! Eating hot dumplings, I feel very happy because I made it myself!

　　今年春節，我學會了包餃子。

　　我做香菇肉餡的餃子。首先，奶奶買了肉和香菇，把肉剁碎，再把香菇切成一塊一塊的，然后把它們倒在一起再剁一會兒，香菇肉餡便做好了。接著，把面粉倒入盆子里，加上一些水，不停地反復揉面，直至揉成大面團為止。再把大面團平均分成若干個小面團，用搟面杖搟小面團。我的原則是：哪里太厚，搟哪里。但很快，我便發現了問題：太像長方形了。我連忙去搟短的那邊，但是短的那邊實在太薄了，薄到大約只有一毫米，我真害怕面皮會破掉。沒辦法，我只好宣告第一張面皮失敗。

　　這時候，奶奶走了過來，拍拍我的肩膀，對我說：“小宇，下次搟的.時候不僅要注意面皮的厚薄程度，還要注意面皮的形狀。”第二次，我聽從奶奶的意見，搟的時候，一邊注意厚薄，一邊注意形狀，這次，面皮雖然還不太圓，但比第一次好多了。第三我更注意了，終于，我做成了一張面皮，一張圓圓的面皮！我興奮極了，連忙拿給奶奶，奶奶也表揚了我。

　　然后，輪到包餃子了。我倒了一些涼一點的水，然后左手拿著面皮，右手拿著滿滿一大勺香菇肉餡，向中間倒去，外面再用水粘一圈，包在一起。剛開始，我做得七手八腳的，像一個個小老頭，但是后來，我找對了方向，終于，一個個餃子像一個個銀元寶，又像一位位戰士。

　　最后，開始蒸餃子了。我先在蒸籠上鋪滿了玉米葉子，把餃子放上去，然后開大火，過12分鐘左右，餃子便可以吃了。

　　開鍋啦！吃著熱乎乎的餃子，我覺得非常開心，因為這是我自已做的！

　　如何包餃子英文作文 19

　　During the Chinese New Year, I felt that it was quite difficult for my grandmother to make dumplings alone, so I decided to help her make dumplings.

　　Grandma mixed the vegetables and meat into a filling, and prepared the noodles to start making dumplings. Grandma cut the dough evenly into orange chunks and asked me to flatten it with the palm of my hand. Then I started rolling out the dough, and my grandmother showed me how to do it. She held a rolling pin in one hand and a small piece of dough in the other. She aimed the pin at the small piece of dough and skillfully rolled it out, while her other hand quickly rotated the dough. Quickly, my grandmother rolled the dough into a round dumpling skin, which I envied.

　　I thought to myself: Grandma must have done it so quickly, it must be very simple. So, I also picked up a rolling pin, but I really didnt know how to roll. The rolling pin and dough always didnt coordinate, and in the end, a few small holes broke in the dough. I didnt give up, continued rolling, and finally rolled it out three times. There were still many small holes on the dough, and my grandmother only taught me hand to hand. Afterwards, the small holes in the dumpling skin that I rolled out became fewer and fewer, and the shape became more and more standardized.

　　Roll out the skin and Ill start making dumplings again. It was still Grandma who demonstrated first. Grandma held a dumpling skin in one hand and chopsticks in the other, stuffed some of it into the dumpling skin, folded both sides, and pinched them bit by bit. A beautiful dumpling was wrapped. I, like my grandmother, picked up a dumpling skin and put some filling inside. Maybe I had too much filling, but when I folded the skin in half, a lot of filling came out. My grandmother smiled and saved it for me. Later, I tried to pack a few more, but unfortunately I couldnt stand up. After everything was wrapped up, I was already tired and had a sore back.

　　This time making dumplings, I know now. I have a lot of things to learn. Making dumplings by myself is so hard, how tired my grandmother used to be when making dumplings! In the future, I will do more to help my grandmother.

　　過年的時候，我覺得奶奶自己一個人包餃子挺辛苦的，我就決定幫奶奶包餃子。

　　奶奶把菜、肉拌成餡，并和好面準備開始包餃子。奶奶把面團平均切成橘子塊大小，并讓我用手掌壓平。接著開始搟皮了，奶奶先給我做示范，奶奶一手拿著搟面杖，另一手拿著一小塊面團，奶奶將搟面杖對準小塊面團，熟練的搟著，另一手把面團迅速的旋轉起來。很快，奶奶將面團搟成了圓圓的餃子皮，我很羨慕。

　　我心想：奶奶做的這么快，肯定很簡單的。于是，我也拿起搟面杖，可是我真不會搟，搟面杖和面團總是配合不協調，最后面皮竟然破了幾個小洞。我不放棄，繼續搟，最后搟到第三次，面皮上還是有許多小洞，奶奶只好手把手教我。之后，我搟的餃子皮小洞一個比一個少，形狀也越來越規范。

　　搟好皮，我又開始包餃子了。依然是奶奶先示范，奶奶一手拿著一個餃子皮，一手拿筷子，夾了些陷往餃子皮里放，放滿后將兩邊對折，一點一點捏，一個漂亮的餃子就包好。我也像奶奶一樣，拿起一個餃子皮，然后夾了些餡放進去，可能是我夾的'太多了，將皮對折的時候，有好多餡出來了，奶奶在旁邊笑著替我挽救。后來，我又嘗試著包了幾個，可惜都站不起來。等全部包好后，我已經累得腰酸背痛了。

　　這次包餃子，我知道了，我有很多東西要學習，自己包餃子這樣辛苦，奶奶以往包餃子那得多累啊！以后，我要多幫奶奶做一些力所能及的事情。

　　如何包餃子英文作文 20

　　was raining heavily outside. Grandma had already bought a combination of lean and fat pork belly and lush green onions. I also kneaded the dough, covered it with gauze, and put it in a bowl to let it sleep for a while. My grandmother told me, this is called waking up noodles.

　　When the dough woke up, my grandmother - my grandmothers sister - also came. My grandmother was responsible for chopping meat and scallions. I saw large chunks of pork in my aunts hand, divided into two and three parts. In no time, it was chopped into meat paste, and the scallions were also cut. He put the two things together, added salt, cooking wine, a small amount of soy sauce, and chicken essence, stirred them evenly, and set them aside for later use. Grandma rubbed the awakened dough on the chopping board a few times, cut it into strips with a kitchen knife, picked them up one by one with her hand, and then used a rolling pin to roll out each small dough into similar sized dough sheets. I also tried the job of rolling leather, but I rolled them all into different shaped "maps".

　　The next crucial step is to make dumplings. I learned from my grandmothers technique and moved my hands with a certain posture. I placed the dough in my left hand and chopsticks in my right hand. I put the meat filling into the dough, gently pinched it in the middle, and then squeezed both sides tightly. Surprisingly, I molded a dumpling into shape. This is my first time making dumplings, and my grandmother and others praised me for making it very successfully. Then I made a few more, some of which looked like small fish, some like shrimp, and some like a snake. My grandmother said to me, "Baby, you can make it yourself and eat it!" I nodded expressionlessly, but my heart was tickling with a hundred claws, secretly feeling sad: How should I eat dumplings that look so ugly?

　　Grandma served the cooked dumplings bowl by bowl on the dining table, and the fragrant dumplings rushed towards her. I was holding the dumplings I had made myself, unable to swallow them for a long time. So, I gritted my teeth, closed my eyes, stuffed them into my mouth, chewed them a few times, and slowly opened my eyes. Haha, I felt that the taste was quite good.

　　The fruits of ones own labor, even if they dont sell well, are still delicious to eat.

　　過年前一天的下午，天氣不是很好，外面下著大雨，奶奶早已經買好了肥瘦相間的五花肉，和青翠欲滴的香蔥。也揉好了面團，蓋上紗布，放在碗盆里讓它睡一會，奶奶告訴我，這個叫——醒面。

　　當面團蘇醒的同時，姨奶奶——我奶奶的妹妹也來了，姨奶奶負責剁肉，切蔥。只見大塊大塊的豬肉在姨奶奶的手里，三下五除二，不一會兒工夫，就被剁成了肉泥，香蔥也切好了，他把兩樣東西放在一起，加進鹽、料酒、少量醬油和雞精，攪拌均勻放在一邊，等待備用。奶奶把醒好的面團在案板上揉搓了幾下，用菜刀切成了一條條，用手摘成了一個個的'小揪揪，再用搟面杖把一個個小小的面團搟成了一張張大小相近的面皮。我也試了試搟皮的活兒，但是都被我搟成了形狀不同的“地圖”。

　　接下來就是最關鍵性的一步——包餃子。我學著奶奶的手法，有模有樣地動起手來，左手放面皮，右手拿筷子，肉餡放進面皮里，中間輕輕捏一捏，再把兩邊捏緊，一只餃子竟然被我捏成型了。這是我第一次包餃子，奶奶他們都夸我做得很成功，接著我又包好了幾個，樣子看起來有的像小魚，有的像小蝦，有的像條蛇。奶奶對我說：“寶貝，你自己包的自己吃!”我面無表情地點點頭，心里卻百爪撓心，暗自神傷：賣相這么難看的餃子，我該怎么下口呢?

　　奶奶把煮好的餃子一碗碗地端上飯桌，香氣四溢的餃子迎面撲來。我端著自己包的餃子，久久不能下口，干脆，我一咬牙一閉眼，往嘴里一塞，嚼了幾下，慢慢睜開眼，哈哈，感覺味道還挺不錯。

　　原來經過自己勞動的果實，即使賣相不好，吃著也很香。

　　如何包餃子英文作文 21

　　Yesterday, my aunt bought some white flour to go home, which made me very strange. She said to me, "Auntie, what are these flour used for? Harmony noodles? Wrapping rice dumpling?" I saw my aunt smile mysteriously: "I can see it!"

　　I saw Auntie take out a basin from the kitchen, pour a little water into it, and then sprinkle all the flour in, fluttering like snowflakes. It seems that Auntie is about to make noodles, and as expected, Auntie skillfully flipped, rubbed, and soon a white dough appeared. After the dough mixing, my aunt quickly divided the big dough into two halves, then into four balls, eight balls... until it was divided into a quarter of the childs palm. Then my aunt carefully rubbed the small balls of flour into small balls. I thought to myself, "Isnt it rice dumpling?" However, my aunts later actions surprised me, and she quickly took the rolling pin and rubbed the small balls One was pressed into a flat circular shape, and at that moment, I suddenly realized that my aunt was going to make dumplings! After a few minutes, all the dumpling skins were ready. The aunt then took out the chopped dumplings from the kitchen and carefully wrapped them. The dumplings she made were very beautiful, making me itch. So I told the aunt that I wanted to give them a try too, and she agreed. So I eagerly grabbed the dough and couldnt wait to scoop up a large spoonful of meat pudding, stuffing it into the dumpling skin. However, there were too many puddings, and the dumpling skin broke; Not discouraged, I started a second time, but the second time I still stuck too much. Although it didnt crack, it still made the dumpling belly plump and plump; On the third attempt, I succeeded and jumped three feet high with joy. Later, I made ten more dumplings in a row. Although they didnt look as good as my aunts, they barely caught my eye.

　　So, I understand how to make dumplings. If theres a chance, Ill treat you to dumplings, right?

　　昨天，阿姨買了一些白面粉回家，弄的我好生奇怪，在阿姨身邊嘰嘰喳喳道：“阿姨，這些面粉是用來干什么啊？和面？包湯圓？”只見阿姨神秘地一笑：“看著就明白了！”

　　只見阿姨從廚房拿出一個盆，在里面注了一點水，然后把面粉全部灑了進去，飄飄揚揚，如同鵝毛大雪。看樣子阿姨是要和面了，果不其然，阿姨靈巧的雙手翻啊，搓啊，揉啊，很快一團白乎乎的面團便出現了。和完面，阿姨飛快地將大團的`面團分成兩半，然后分成四團，八團……，直至分成小孩子手掌的四分之一，緊接著阿姨又十分認真地將那一小團、一小團的面粉搓成小圓團兒，我在心里暗想：“還不是搓湯圓么？”可是，阿姨后來的動作又讓我始料不及，阿姨又飛快地拿過搟面杖，把小面團兒一個、一個壓成扁圓形，就在這時，我恍然大悟，原來阿姨是要包餃子啊！過了幾分鐘，餃子皮全做好了，阿姨這才從廚房里拿出剁好的陷，仔細地包起餃子來，阿姨包的餃子十分漂亮，看得我心癢癢，于是我對阿姨說我也要試試，阿姨答應了。于是我便興沖沖地抓起面皮，迫不及待地勺了一大勺肉陷，塞了餃子皮里，結果，陷太多了，餃子皮撐破了；不灰心，我又開始第二次，但是，第二次還是陷放多了，雖然沒有裂，但還是把餃子肚撐得圓鼓鼓的；第三次，成功了，我高興的一蹦三尺高，后來，我又連續包了十只餃子，雖然沒有阿姨包的好看，但勉強能夠入眼。

　　就這樣，我明白了怎樣做餃子，有機會我請你吃餃子吧？

　　如何包餃子英文作文 22

　　Today, just after breakfast, my mother said to us, "Lets make dumplings!" After listening, my sister and I jumped three feet high with joy.

　　We went to the market and bought back colorful dumpling skins, fat and thin pork belly, green clothes, corn with long beards, and snow-white horse hooves Then my mother started chopping meat, and in no time, the sound of "dong... dong... dong..." came from the kitchen, like a rhythmic piece of music. And I was holding a peeler in one hand and a carrot in the other, learning from my mothers usual way. I sliced it hard, but little did I know that the carrot didnt listen and jumped out of my palm, startling me. I just realized that even seemingly simple things can only be done well through multiple practical exercises. So I carefully, bit by bit, sharpened it. Next to me, my younger sister is seriously peeling off the corn one by one.

　　After the ingredients were ready, I volunteered to my mother and said, "Let me taste it today." My mother smiled and said, "Lets take a look at your cooking." After adding 2 spoons of soy sauce, 3 spoons of oyster sauce, a little salt, and chicken essence, I started stirring vigorously. Mom was worried that I hadnt adjusted the taste well, so she deliberately fried a small piece of minced meat until it was cooked. After trying the taste again, she exclaimed, "Its so delicious, it tastes just right!"

　　So my sister and I couldnt help but take out the dumpling skin and put it on the table. I scooped a small spoonful of filling and put it on the dumpling skin, applied some water around it, then folded the other side of the dumpling skin and covered it on the other side. We pressed down on the edge of the dumpling skin hard, and a beautiful dumpling was ready. My younger sister immediately imitated and wrapped it up, but unfortunately she put too much filling and couldnt close it, so she had to pick out a little and repack it. Looking at my mother again, she is wrapping several dumplings at an astonishing speed. The arranged dumplings look like a neat row of generals. In no time, various shapes of dumplings were placed on the dumpling box, including quadrilateral, circular, triangular, pig shaped, ingot shaped

　　Eating the dumplings I made myself, looking at my mother and sister, I feel that working together and sharing the fruits together is a very happy and joyful thing for the whole family!

　　今天，剛吃過早飯，媽媽對我們說：“我們來包餃子吧！”我和妹妹聽完后，高興得一蹦三尺高。

　　我們到菜市場買回了彩色的餃子皮，肥瘦相間的五花肉，穿著綠衣裳、長著長胡子的玉米，潔白如雪的馬蹄...接著媽媽開始剁肉，不一會兒，廚房里傳來了“咚...咚...咚...”的聲音，好像一首節奏十足的樂曲。而我一手拿著削皮刀，一手拿著胡蘿卜，學著媽媽平時的樣子，用力一削，哪知道胡蘿卜不聽使喚，一下跳出我的手心，嚇了我一跳。我才知道，平時看似很簡單的事情，也是要經過多次實踐練習才能做好。于是我小心翼翼地，一點一點地削起來。我的旁邊，妹妹正在認真地把玉米一顆顆地剝下來。

　　材料準備好后，我自告奮勇地對媽媽說：“今天讓我來調味道吧。”媽媽笑著說：“那讓我們來看看你的'廚藝。”我加入了2匙醬油、3匙蠔油、少許的鹽和雞精后，開始使勁地攪拌。媽媽擔心我沒把味道調好，還特意把一小塊肉末下去煎熟，媽再嘗嘗味道，就直呼道：“太好吃了，味道剛剛好！”

　　于是我和妹妹迫不及迫地拿出餃子皮，放在桌面上，我舀了一小匙餡料放在餃子皮上，在四周涂了些水，然后把另一邊的餃子皮折疊過來蓋在另一面上，并使勁壓了壓下餃子皮的邊緣，一個好看的餃子就做好了。妹妹一看馬上有樣學樣地包了起來，可惜她放的餡太多了，怎么也合不起來，只好摳出來一點，重新包。再看下媽媽，她正以驚人的速度包好了好幾個餃子。排好的餃子看上去就像是一排整整齊齊的將軍。不一會兒，餃子盒上便擺著各種形狀的餃子，有四邊形的、圓形的、三角形的、小豬形狀的、元寶形的……

　　吃著自己包的餃子，望著媽媽和妹妹，我覺得一家子一起勞動，一起分享成果，是一件非常快樂和幸福的事情！

　　如何包餃子英文作文 23

　　Early one summer morning, my grandmother got up. After breakfast, she immediately rushed to the mall and bought dumpling skin, pork, and tofu. Grandma bought so many things and returned home. I saw her and asked, "Grandma, do you want to make dumplings today?" Grandma said, "Yes!" I quickly washed my hands and said to Grandma, "I also want to help you make dumplings."

　　At around 5 pm, Grandma took out some fresh pork from the refrigerator and cleaned it thoroughly. Then, chop the pork into puree with a knife. Pinch the tofu into tofu paste and mix it well with the meat paste, then the meat filling is ready.

　　Grandma first took out a dumpling skin, put some dumpling filling in the skin, and pinched both sides of the dumpling skin with her hands. A dumpling was ready. I also followed my grandmothers example and first picked up a thin dumpling skin, filled it with some dumpling filling, and wrapped both sides of the dumpling skin. However, I made too much dumpling filling and accidentally broke the dumpling skin, revealing the dumpling filling. I thought my grandmother would scold me for being stupid, but she gently said, "Dont put too much dumpling filling, it should be appropriate." I started making dumplings again, and finally, after practicing repeatedly, I learned how to make dumplings.

　　At night, while eating delicious dumplings, I realized the principle of first bitter and then sweet.

　　暑假的一天清早，奶奶起了床。吃完早飯，她就馬上趕到商場，買了餃子皮和豬肉，還有豆腐。奶奶買了這么多東西回到家。我見了問：“奶奶，您今天是不是要包餃子！”奶奶說：“是啊！”我趕緊去洗干凈了手，對奶奶說：“我也要來幫您包餃子。”

　　下午五點多鐘，奶奶從冰箱里拿出一些新鮮的豬肉，清洗干凈。然后，用刀把豬肉剁成肉泥。又把豆腐捏成豆腐泥，和肉泥一起攪拌均勻，肉餡就做好了。

　　奶奶先拿出一張餃子皮，夾了一些餃子餡放在皮中，把餃子皮的兩邊用手捏起來，一個餃子就做好了。我也學著奶奶的樣子，先拿起一塊薄薄的.餃子皮，夾了一些餃子餡，把餃子皮的兩邊包起來。可是，我包的餃子餡太多了，一不小心把餃子皮弄破了，餃子餡露了出來。我以為奶奶會罵我很笨，沒想到奶奶卻溫和的說：“餃子餡不要放太多，要適當。”我又動手包餃子，最后，我反復的練，終于學會了包餃子。

　　晚上，我吃著香噴噴的餃子，我才知道先苦后甜的道理。

　　如何包餃子英文作文 24

　　In the afternoon, my mother and I were making dumplings together at home.

　　Mother prepared dumpling filling, dough, flour, rolling pin, cutting board, etc. My mother first gave me a demonstration: she first kneaded the dough into long strips, then pulled them into small balls, kneaded them into a round shape, then held a small dough, dipped it in flour, and rolled it out into a thin dumpling skin with a rolling pin. Then, she scooped out a spoonful of filling and placed it on the dumpling skin, squeezing the dumpling skin tightly. Finally, she placed the dumpling in her hand, pinched the edges of the dumpling with both hands, and the dumpling was wrapped like this.

　　I watched my mother deftly wrap a beautiful and plump dumpling, feeling envious. I couldnt wait to shout, "Mother, let me give it a try!" My mother agreed. I picked up a small dough dipped in flour and tried to use a rolling pin to roll it into a dumpling skin, but I didnt expect the skin to stick to the rolling pin. After seeing this, my mother smiled and told me, "Your method is not right. Rolling out dumpling skins is a skill. You need to first stick some flour onto the small dough, press it flat with your hands, hold the dough in one hand, and roll it out with a rolling pin in the other hand. You also need to change the direction of the dumpling skin, and roll it slightly thicker in the middle to prevent the dumpling from leaking soup into the pot." I did as my mother said, and indeed rolled out the dumpling skins well, which I couldnt help but be overjoyed. Then, I dug another spoonful of filling and placed it on the dumpling skin, then kneaded the dumpling skin. Unexpectedly, I didnt pinch it properly, and the filling was exposed. The dumplings seemed to be laughing at me, and I felt extremely ashamed. I wished I could find a way to sneak in. My mother came over and said to me, "You cant put too much filling." I learned from this experience and made a few more dumplings, each one better than the other. My mother praised me for making progress. At night, I ate the dumplings I made myself, feeling happy in my heart.

　　Through making dumplings this time, I have come to understand a truth: no matter what we do, as long as we have perseverance, dont give up if we fail, and keep working hard, we can definitely do it well.

　　下午，我和母親在家里一起包餃子。

　　母親準備好了餃子餡、面團、面粉、搟面杖、菜板等。母親先給我做了一個示范：她先把面團搓成長條，然后揪成一個個小面團，把它們揉得圓圓的，接著拿著一個小面團，沾點面粉，用搟面杖搟成薄薄的餃子皮，然后挖一勺餡放在餃子皮上，把餃子皮捏得緊緊的`，最后把餃子放在手上，用兩手夾著餃子的邊緣使勁掐一下，一個餃子就這樣包好了。

　　我看著母親麻利地包好了一個既好看，又飽滿的餃子，十分羨慕，迫不及待地喊道：“母親，讓我來試試吧！”母親答應了。我拿起一個沾著面粉的小面團，試著想用搟面杖把它搟成餃子皮，可沒想到皮全粘在搟面杖上了。母親見后笑著告訴我：“你的方法不對，搟餃子皮是有技巧的，你要先往小面團上粘點面粉，用手把它按成扁平狀，一只手拿好面團，另一只手拿搟面杖搟，手還要換餃子皮的方向，中間搟的要稍微厚一點，以防止餃子下到鍋里漏湯。”我照母親說的去做，果真把餃子皮搟好了，我不禁喜出望外。接著，我又挖了一勺餡放在餃子皮上，再捏餃子皮。可沒想到，我沒捏好，餡都露出來了，餃子好像在開口笑我，我羞愧極了，恨不得找個地縫鉆進去。母親過來對我說：“餡不能放多了。”我吸取了這次的經驗教訓，又包了幾個餃子，一個比一個好，母親夸我很有進步。晚上，我吃著自己包的餃子，心里樂滋滋的。

　　通過這次包餃子，我明白了一個道理：我們無論做什么事，只要有一顆恒心，失敗了不氣餒，不斷努力去做，就一定能做好。

　　如何包餃子英文作文 25

　　With the crackling sound of firecrackers, the long-awaited Spring Festival has finally arrived. I used to wear new clothes and play with my friends on New Years Eve, but this year I stay at home because I have a new task: making dumplings.

　　Mom first made the dough, mixed the dumpling filling, took out the rolling pin and cutting board, and the dumpling making battle began.

　　Because it was my first time making dumplings, my mother asked me to watch the battle first, and she and my father demonstrated it. Dad rolled up his sleeves, picked up his rolling pin, and began rolling it out. A few seconds later, a moderately thick dumpling skin was born. Mom took it over, added an appropriate amount of filling, closed it, and with a firm grip, a plump white dumpling appeared.

　　I was extremely envious and eager to give it a try. My dad saw it and handed it to me with a rolling pin. I followed my fathers example, holding a corner of the dough in my left hand and a rolling pin in my right hand to roll it out. However, my hand was not at my disposal. A few seconds later, I looked at the dumpling skin that I had rolled out in a strange shape, unable to laugh or cry.

　　Dad smiled and came over to guide me, "First, add enough flour so it wont stick. Secondly, when holding a rolling pin, use your hand evenly and your other hand quickly to roll it out beautifully." I followed Dads instructions and rolled out a few more rolls before finally rolling out a decent one. In the end, even my mother couldnt tell which one was rolled out by me and which one was rolled out by my father.

　　After making dumplings, I looked at rows of neatly arranged dumplings, rubbed my sore arms, and thought to myself: Making dumplings at home is more meaningful than putting on new clothes and going out to play.

　　伴隨著噼里啪啦的鞭炮聲，我期盼已久的春節終于來到了。以前除夕我總是穿著新衣服在和小伙伴玩，但是今年我卻呆在家里，因為我有個新任務：包餃子。

　　媽媽先和好面，調好餃子餡，拿出搟面杖和案板，包餃子大戰就拉開了序幕。

　　因為我是第一次包餃子，所以媽媽讓我先“觀戰”，由她和爸爸示范。只見爸爸擼起袖子，抄起搟面杖，開始搟起來。幾秒后，一張薄厚適中的餃子皮就誕生了。媽媽接過來，放上適量的餡，合攏，用力一握，一個白白胖胖的餃子就出現了。

　　我羨慕極了，也躍躍欲試，爸爸看到了就搟面杖遞給了我。我學著爸爸的樣子，左手捏著面團的一角，右手握著搟面杖開始搟起來，可是我的手卻不聽使喚，幾秒后，我看著自己搟得奇形怪狀的餃子皮，真是哭笑不得。

　　爸爸忍著笑過來指導我：“首先，要放足夠的面粉，這樣才不會粘住。其次，拿搟面杖的.手要用力均勻，另一只手要轉得快，這樣就搟得漂亮了。”我按著爸爸的話又搟了幾張，終于搟出了一張像樣的。最后連媽媽都分不出哪個是我搟的'，哪個是爸爸搟的。

　　包完餃子了，我看著一排排整齊的餃子，揉著酸疼不已的胳膊，心想：在家包餃子可比穿上新衣服出去玩有意義多了。

　　如何包餃子英文作文 26

　　On Sunday morning, my mother said to me, "We havent eaten dumplings for a long time. Lets make dumplings for lunch!" I jumped up with joy and said loudly, "Alright, were eating dumplings!" However, my mother said to me, "Dont be too happy yet, you want to make dumplings too. If you dont make dumplings, there wont be any dumplings to eat." Now, Im in a difficult situation. But when I thought of the delicious dumplings, I readily agreed.

　　After nine oclock, my mother came home. She held meat and dumpling skin in her hand. Then, she went to the kitchen to cut the meat. After a while, my mother said to me, "Now come and make dumplings with me!" "Yes!" I loudly agreed and walked into the kitchen.

　　My mother asked me to take a look at her bag first. I saw my mother take a dumpling skin and place it in her palm. Then, with the other hand, she picked up some meat with chopsticks and placed it on top of the skin. She folded the skin in half, pinched the outer edge of the skin with both hands, and placed it on the board. Then, my mother made the second dumpling. I said, "Mother, I can also make dumplings. Let me make dumplings now!" "Okay, you take your time, dont be too fast." "Okay!" I also took a dumpling skin and put it in the palm of my hand. I used my right hand to pick up some meat with chopsticks and put it on the skin. I applied some water on the edge of the skin, then folded the skin in half, pinched the edge with my hand, and placed it on the table. Oh my, that dumpling opened its mouth as if giving me some advice. My mother saw it and said to me, "When you pinch it, make it a little heavier." I said, "Got it!" I picked up the dumpling with an open mouth and pinched it again with force. This time, the dumplings are no longer open. But I saw it deflated, it was really ugly. The dumplings made by my mother look like a big bellied general. I really want to quit. My mother seemed to have noticed my thoughts and reminded me, "You cant give up halfway!" I thought to myself, if you cant even make dumplings well, what else can you do! I carefully watched my mother make dumplings again. Then, I followed my mothers example and made dumplings. I took another piece of skin and placed it in the palm of my hand, and put some meat on top of it. Then, I applied some water to the edge of the leather, folded it in half, and slowly pinched the edge of the leather until it closed. Although the dumplings made this time are not as good as those made by my mother, they look much better than the last time. I think practice makes perfect. I will do it even better. So, I continued to do it.

　　Sure enough, the dumplings are getting better and better as they are made. Later, my mother even praised me!

　　星期天早晨，母親對我說：“我們好久沒有吃餃子了，中午就包餃子吃吧！”我一聽便高興得跳了起來，大聲說：“好呀，吃餃子了！”可是，母親對我說：“你先別高興得太早了，你也要包。假如你不包餃子的話就沒有餃子吃。”這下，我可犯難了。可是，我想到那香噴噴的餃子還是爽快地答應了。

　　九點多，母親回家來了。她手里拿著肉和餃子皮子。然后，她到廚房里切肉。不一會兒，母親對我說：“現在你來和我一起包餃子吧！”“是！”我大聲答應著走進了廚房。

　　母親叫我先看她包。我看見母親拿了一塊餃子皮子，放在手心上，然后用另外一只手拿筷子夾了一些肉放在皮子上面，再將皮子對折，用雙手將皮子的外沿捏了一捏，放在板上。接著，母親做第二只餃子了。我說：“母親，我也會做餃子了，現在就讓我也來做餃子吧！”“好呀，你慢慢做，別太快。”“好！”我也拿一只餃子皮子放在手心上，用右手拿筷子夾了一些肉放在皮子上，在皮子的.邊上涂了一些水，再將皮子對折，用手將邊緣捏了一捏，放在臺板上。唉呀，那餃子竟然張開了嘴，好像在給我提意見。母親看到了對我說：“你捏的時候要重一點。”我說：“知道了！”我拿起張開口子的餃子重新用力捏。這一回，那餃子不再張口了。可是，我看到它癟癟的，實在太難看了。母親包的餃子好像一位大肚將軍。我真想不包了。母親好像看出了我的心思提醒我說：“做事可不能半途而廢呀！”我心想，假如連餃子都包不好，那還能干什么呀！我又仔細看母親包餃子。接著，我又學母親的樣子包起了餃子。我又拿了一張皮子放在手心上，夾了一些肉放在皮子上面。然后，我在皮子的邊上涂了一些水，再將皮子對折，接著，我慢慢地在皮子的邊緣重重地捏著，直到封口。雖然這一次的餃子做的還是沒有母親做的好，但是比上一次的要好看多了。我想熟能生巧嘛，我會做得更加好的。于是，我又繼續做下去。

　　果然，餃子越做越好看了。后來母親還表揚我呢！

　　如何包餃子英文作文 27

　　Today is the winter solstice, and we are making dumplings at Bichang School. I am very happy.

　　I brought a bowl, chopsticks, dough stick, and a panel. The teacher prepared flour, meat filling, and dough. Starting to make dumplings, the teacher took out the dough and kneaded it into a thick and long noodle. Then it was pulled into many even small dough balls and distributed among the classmates. I first knead the small dough into two small balls, then gently press them, and then take out a rolling pin. The teacher said, "Roll out the sides, not the middle." I followed the teachers instructions and in the end, a round, thick center, and thin side noodle was rolled out.

　　The teacher added some fragrant meat filling to our noodles. I folded the noodles in half and pinched them bit by bit along the edges, while the filling was like a mischievous child. When I pinched it inside, it squeezed out, making me almost furious. However, in the end, I still pinched it well. I looked at the dumplings of several other classmates, some of whom were listless, like lazy people lying on the panel; Some are like a rocket; Some look like baozi; Some of them look like a turtle. Its really strange!

　　The dumplings were cooked and a strong aroma drifted into the classroom. The classroom is filled with the aroma of dumplings, and I wish I could finish them all in one bite.

　　Today, I not only ate dumplings, but also learned about the history of dumplings. Todays dumpling class is really interesting!

　　今天是冬至，我們在筆暢學校包餃子，我很高興。

　　我帶來了碗、筷子、面杖和面板。老師準備了面粉、肉餡和面團。開始包餃子了，老師拿出面團，搓成了一根又粗又長的面條。然后拽成了許多均勻的小面團的，分給了同學們。我先把小面團揉成兩個小圓球，再輕輕地按一下，接著拿出搟面杖。老師說：“要搟四周的，不要搟中間。”我照著老師的要求去做，最后，一個圓圓的、中間厚、四周薄的面片就搟成了的。

　　老師在我們的面片上放了一些香香的肉餡。我把面片對折了一下，沿著面片的邊緣一點一點地捏，而餡就像一個調皮的小孩子，我往里捏，它就往外面擠，急得我都快要火冒三丈了。不過，最后我還是把它捏好了。我看了看其他幾個同學的.餃子，有的無精打采，像個懶漢躺在面板上；有的像一架火箭；有的像個包子；還有的像一個烏龜。真是千奇百怪！

　　餃子煮好了，一股濃濃的香味飄進了教室。教室里滿是餃子的香氣，我恨不得一口把餃子都吃完。

　　今天，我不只是吃了餃子，還了解了餃子的歷史。今天的包餃子課真有意思！

　　如何包餃子英文作文 28

　　There are many firsts in life, such as ice skating, cooking, and doing laundry, but the most memorable one for me is making dumplings for the first time.

　　On Saturday morning, the school held an activity class on making dumplings. The teacher divided us into seven small groups, each given an average of water, noodles, and meat filling.

　　The meeting started, and the teacher asked the group leader to come and meet. She first poured half a cup of water onto her face, then kneaded it into a round ball with her hands, and then pushed it into a cylindrical shape. He grabbed each small round ball with his hand and then pressed it into a "pancake" with his hand. The dough was kneaded and it was time to roll out the skin. The group leader took a rolling pin, holding a pancake in one hand and a rolling pin in the other, and skillfully rolled it out. In no time, dozens of complete skins came out.

　　We started making dumplings, and the teacher gave us a demonstration and asked us to follow her. I looked at the teachers movements and thought to myself, "Making dumplings is so simple!"! Its really "easy to see flowers but difficult to embroider". At the beginning, the filling was either too much or too little, like on the battlefield. The remaining soldiers were defeated, and each one looked like an ugly duckling. I asked the teacher to make another dumpling, and then I made one according to the teachers method. Finally, a dumpling with a touch and shape was born. At this speed, after two classes, our group made a total of 64 dumplings.

　　So, these 64 dumplings were cooked. We waited for dozens of minutes and suddenly, a fragrance wafted in front of us. The teacher filled each of us with a bowl of dumplings, and we ate them with relish. Although we dont wrap it as beautifully as the teacher does, it still tastes particularly delicious.

　　Through this incident, I have come to understand that "no effort, no gain".

　　人生中有許許多多第一次，第一次滑冰，第一次做飯，第一次洗衣服……而我印象最深刻的是第一次包餃子。

　　星期六上午，學校舉行了一次包餃子的活動課。老師把我們分成了七個小組，每個小組都分給了平均的.水、面和肉餡。

　　開始和面了，老師讓小組長來和面。她先向面上倒了半杯水，再用手揉成一個圓球，然后把這個圓球推成圓柱狀。用手揪了一個個小圓球，隨后用手把小圓球按成“鐵餅”。面和好了，該搟皮了，小組長拿來搟面杖，一手拿“鐵餅”，一手拿搟面杖，嫻熟的搟了起來。不一會，好幾十個完整的皮出來了。

　　開始包餃子了，老師給我們做了一個示范，讓我們跟著她做。我看著老師的動作，心想：包餃子原來這么簡單呀！真是“看花容易繡花難”，剛一開始包，餡不是多就是少，像戰場上的.殘兵敗將，個個又都像丑小鴨。我又讓老師包了一個餃子，然后按老師的方法包了一個，終于，一個有摸有樣的餃子誕生了。按照這樣的速度，兩節課過去了，我們組一共包了64個餃子。

　　就這樣，這64個餃子下了鍋。我們苦苦等待了幾十分鐘，忽然，一陣香氣飄到我們面前，老師給我們每人盛了一碗餃子，我們津津有味的吃了起來。雖然我們沒有老師包得那么好看，但是吃起來還是特別香。

　　通過了這件事，讓我明白了“一分耕耘一分收獲”。

　　如何包餃子英文作文 29

　　Today is New Years Eve, according to Chinese customs, dumplings should be eaten at night. Well, this afternoon, our whole family is making dumplings in the kitchen.

　　Mom first mixed the noodles. She dug two or three bowls of flour, poured them into a basin, poured water into the basin, and kneaded the noodles until they kneaded into a large dough. She covered the basin with a layer of cling film, and then began to wake up the noodles. About half an hour, then peel off the cling film and you will find that the dough is very soft.

　　Dad started mixing walnut filling. He takes five or six walnuts, crushes the shells, cuts the walnut meat into small cubes, sprinkles white sugar, and finally puts it into a large bowl.

　　After everything is ready, start making dumplings. First, knead the dough into thin strips, sprinkle with flour, and cut into small pieces. Press it flat with your hands, then use a rolling pin to flatten the dough, and then roll it into a circle. The dough is thick in the middle and thin on all sides. Then put the dough in your hand, put the walnut filling in the center of the dough, and put a coin or red date on it. Then fold the dumpling skin in half and pinch it. Squeeze both sides of the dumpling towards the middle, and a beautiful walnut filled dumpling will be wrapped.

　　The next thing to do is to cook the dumplings until they are cooked. Pour the dumplings into a hot pot and cover it with a lid. After the water boils, pour seasoning into the pot and cook it repeatedly three or four times. The fragrant dumplings are ready.

　　Eating delicious dumplings, occasionally getting rich coins and fiery red dates, watching the exciting Spring Festival Gala, all the hard work will be thrown into the air!

　　今天是除夕，按我國的習俗晚上應該吃餃子。這不，今天下午，我們一家都在廚房包餃子。

　　媽媽先和面，她挖了兩三碗面粉，倒進面盆里，再一邊往盆里倒水，一邊揉面，直到面揉成一個大面團，在面盆上封上一層保鮮膜，這時，開始醒面。大約半小時，再把保鮮膜揭開，你會發現面團很軟很軟。

　　爸爸開始拌核桃餡。他拿五六個核桃，把殼壓碎，然后把核桃肉切成小方塊，撒上白砂糖，最后放入一個大碗里。

　　一切準備好后，就開始包餃子。先把面團搓成細長條，撒上面粉，切成小段。用手壓平，再用搟面杖把面搟扁，再搟成圓形，這面皮中間厚，四周薄。然后把面皮放在手中，把核桃餡放在面皮中心再放上硬幣或紅棗，然后把餃子皮對折捏一捏再把餃子兩邊往中間一擠，一個漂亮的核桃餡餃子就包好了。

　　接著要做的就是把餃子煮熟了。把餃子倒進熱水鍋里然后蓋上鍋蓋，等水燒后再往鍋里倒調料再反復煮三四次，香噴噴的餃子就做好了。

　　吃著美味的餃子，時不時能吃到讓人發財的'硬幣和紅紅火火的紅棗，看著精彩《春節聯歡晚會》，這時，所有的辛苦都會拋到九霄云外！

　　如何包餃子英文作文 30

　　Today, my mother said she wants to make dumplings. When I pick up a bag of dumplings, Im so happy that I cant close my mouth because its my favorite.

　　Early in the morning, my mother bought dumpling skin, lean meat, chives, and eggs. Mom will prepare the dumpling filling first. She carefully chopped the chives and added salt. Put the eggs into a bowl, stir well, then add some oil to the pot, pour the egg mixture into the pot, stir fry until cooked, and chop into small pieces. Finally, mix the diced meat, leeks, and eggs together, and the dumpling filling is made.

　　I started making dumplings, and my mother asked me to learn from her. I think its a piece of cake. I followed my mothers example and used my index finger dipped in water to spread a circle around the dumpling skin. Then, I held the dumpling skin with my left hand and used my right hand to pick up the filling with chopsticks and place it on top of the skin. More filling tastes better, I thought to myself, and the filling piled up like a small mountain. My mother shouted, "Theres too much filling!" I didnt take it seriously and stubbornly squeezed the dumpling skins on both sides of the filling together. As expected, the skins on both sides were squeezed together, but the dumpling skins were torn in the middle and the filling leaked into my left heart. I had to pour the filling into the filling bowl, and a dumpling skin was tossed off by me like this.

　　I took another dumpling skin and learned from the previous lesson. I put a little less filling, but as a result, the filling was safely wrapped in the skin. Although the dumplings I made were lying down, unlike those made by my mother. They looked so beautiful, like big ingots. But compared to the first one, there has been progress after all. Today, it seems reasonable to say, "If you dont listen to the elderly, youll suffer in front of you.".

　　今天，媽媽說要包餃子。一提包餃子，我就樂得合不攏嘴，因為那是我的最愛。

　　一大早，媽媽就買來了餃子皮、精肉、韭菜和雞蛋。媽媽先準備餃子餡。只見她小心翼翼地把韭菜切碎，放鹽。再把雞蛋打入碗中，攪拌均勻，然后往鍋里放點油，把蛋液倒入鍋中，炒熟，切碎。最后把切好的肉丁、韭菜和雞蛋攪拌在一起，餃子餡就做成了。

　　開始包餃子了，媽媽讓我向她學，我覺得小菜一碟。我學著媽媽的樣兒，用沾了水的食指，在餃子皮上抹一圈，然后，左手托住餃子皮，右手拿筷子夾餡往皮上放。餡多更好吃，我心里這么想著，餡就堆得像小山似的。媽媽喊：“餡放多了！”我不以為然，硬犟著把餡兩邊的餃皮往一起捏，果不其然，兩邊的'皮捏到一塊去了，但餃子皮中間卻被撐破了，餡也往左手心里漏，我只好把餡倒入餡盆里，一張餃子皮就這樣被我折騰掉了。

　　我又重新拿了一張餃子皮，吸取了上次教訓，餡放得稍微少點，結果，餡被安全地包在了皮子里。雖然，我包的餃子是躺著的，不像媽媽包的.那么好看，像一個個大元寶。但和第一個相比，畢竟有了進步。今天看來， “不聽老人言，吃虧在眼前。”有時候也是有道理的。

　　如何包餃子英文作文 31

　　Today, my mother and I wanted to eat dumplings, so we arrived at the market early in the morning to buy some ingredients for making dumplings.

　　Wow! The market is crowded with people, and the sound of selling can be heard everywhere. We first bought some dumpling skins, then bought some celery, and finally bought some meat. We also bought some other vegetables. The following task is to go home and make dumplings.

　　Mom first washes and cuts the celery into small pieces in the kitchen, and then puts it together with the meat filling in a basin. Add some seasoning and stir well. Now is the process of making dumplings. My mother first taught me to put the dumpling filling on the dumpling skin, apply some water around the dumpling skin, and then pinch them. My mother said this is the only way to stick them firmly, so that the dumplings wont grin when they are in the pot. Soon, my mother finished wrapping a dumpling. I said whats difficult about this, Mom, just look at me! So I put the dumpling filling on the dumpling skin as my mother taught me. But it seems disobedient, pinching and pinching, there is always filling leaking out, and it always doesnt pinch well. Finally, my mother told me that I couldnt put too much dumpling filling and that it should be placed in the middle so that there wouldnt be too much on one side and too little on the other.

　　I continued to pack according to my mothers method, although I was a bit clumsy and didnt look good when pinched, I finally finished one. Mom said that as long as you practice more, you can do anything well.

　　Finally, the dumplings are finished and cooked. My mother and I were eating the dumplings we made ourselves, and they were all delicious.

　　今天我和媽媽想吃餃子，所以一大早就來到了菜市場，準備買一些包餃子要用的材料。

　　哇！菜場里人山人海，到處都能聽到叫賣的聲音。我們先買了一些餃子皮，然后買了一些芹菜，最后買了一些肉，還買了一點其他的蔬菜。下面的任務就是回家包餃子啦。

　　媽媽先在廚房把芹菜洗干凈切成碎末，然后和肉餡一起放在盆里。加點調料，攪拌均勻，下面就是包餃子環節了。媽媽先教我把餃子餡放在餃皮上，在餃皮的四周抹點清水，再把它們捏起來，媽媽說這樣才能粘的牢，到鍋里餃子就不會“咧嘴笑了”。很快媽媽就把一個餃子包好了。我說這有什么難的啊，媽媽你就看我的.吧！于是我按照媽媽教的樣子把餃子餡放在餃皮上。可是它好像不聽話，捏呀捏，老是有餡漏在外面，總是捏不好。最后媽媽告訴我餃子餡不能放太多，而且要放在中間，這樣就不會一邊多一邊少了。

　　我按照媽媽的方法繼續包，雖然我有點笨手笨腳的，捏的也不好看，但是總算完成了一個。媽媽說只要多練習，什么事都可以做的好。

　　終于餃子包完了，煮好了。我和媽媽吃著自己包的餃子，都吃的可香了。

　　如何包餃子英文作文 32

　　Today is Sunday. Mom said she has time today and I will make dumplings for you to eat. I said yes, Mom, I also want to learn. You happen to teach me! Mom said, "Okay!"!

　　Mom mixed the filling, kneaded the noodles, and we started working. Mom showed me how to make a few, and she became very skilled at making them. Soon, the small dumplings, like shells, stood up one by one. I saw that Mom was so skilled at peeling them. Making dumplings must be very easy, but I didnt know it would be difficult for me to make one. Either there were too many fillings, the skin was torn, or I couldnt stand up. I was both anxious and angry, I thought to myself that God deliberately opposed me and didnt let me wrap it up. My mother seemed to see my thoughts and asked if I found it difficult? Making dumplings requires patience, and my mother demonstrated to me while saying it. This time, I learned a lesson that filling should not be too much or too little... However, I made much better this time, and my mother praised me for making progress. I am still a bit proud?

　　In the end, I ended up making the same dumplings as my mothers. I used my own hand to make beautiful small shell dumplings, which made me so happy that I couldnt close my mouth. After finishing work, I looked at myself and felt like a little white person.

　　The water boiled, and my mother put the dumplings with small shells into the pot to cook. After cooking, we ate the hot and fragrant dumplings. I ate the dumplings I made myself, feeling happy in my heart.

　　今天是星期天，媽媽說今天有時間，我給你們包餃子吃，我說行，媽媽，我也想學學，您正好教教我吧！媽媽說：好啊！

　　媽媽把餡兒拌好，把面和好，我們就開工了，媽媽先給我做了示范，包了幾個，媽媽包的可熟練了，不一會兒像小貝殼一樣的小餃子，就一個個的立了起來，我看媽媽剝的那么熟練，包餃子一定很簡單，哪知道我一包就難了，不是餡兒多，就是皮破了，要不就是站不起來，我又急又氣，心想老天爺故意和我作對的吧，不讓我包好，媽媽好像看出我的心思了，問我是不是覺得難了？包餃子要有耐心，媽媽一邊說一邊給我示范，這回我吸取了教訓，餡不能太多也不能太少……然然，這次包的好多了，媽媽夸我有進步，我還有點驕傲呢？

　　最后，我竟包的和媽媽的一樣了，我用自己的手包出了美麗的.小貝殼餃子，把我樂得合不攏嘴，收工了，我再看看自己簡直成了小白人。

　　水開了，媽媽把一個個小貝殼的餃子放進鍋里煮，煮好后，我們吃著熱乎乎，香噴噴的餃子，我吃著自己包的餃子，心里美滋滋。

　　如何包餃子英文作文 33

　　In my growth records, there are many unforgettable things for me, among which the most unforgettable was the time I made dumplings.

　　That day, my mother mixed the dumpling powder with water to make a dough, stirred the meat filling, and waited to make the dumplings.

　　Ill wash my hands clean first and prepare to join the dumpling making. I thought to myself: This is a very simple thing, just put the filling in the dough and its ready to be wrapped, isnt it? Mom started making dumplings. I saw my mother first knead the mixed dough into a dough, then cut it into small pieces with a knife, roll it out into dumpling skin, and put the filling in. With her thumb and index finger, she pressed it on top and squeezed it a little. A big and beautiful dumpling was wrapped. I also followed my mothers example, first putting in the filling, and then pinching it with my thumb and index finger. The dumpling filling erupted on my face like a volcanic eruption. Suddenly, my face exploded like a flower, and the little cousin next to me smiled and said, "Sister has turned into a flower faced cat!" My mother also smiled at this. I lost confidence and wanted to give up. At this point, my mother said to me, "There is a trick to making dumplings. Hold the skin with your left hand, place the filling on the skin, and use the thumbs and index fingers of both hands to squeeze a ingot shaped dumpling into it." Its ready. I had to work hard to make one, but after putting it down, the dumpling lay flat like it had no backbone. Oh, its so ugly! Under my mothers guidance, I continued to work hard and became more confident. Unconsciously, I made seven or eight decent dumplings. "Ah! I finally learned!" I shouted happily. More than ten minutes later, the dumplings arrived at the dining table. Looking at the steaming plates of dumplings with white flowers like ingots, I couldnt help but feel so happy in my heart!

　　The first time I made dumplings was very unforgettable for me. It taught me that no matter what I do, I must be good at observation and have patience to learn in order to do well.

　　在我的成長記錄中，有許多讓我難忘的事，其中最難忘的是那次包餃子。

　　那天，媽媽把餃子粉加水和成面團，把肉餡攪拌好后，就等著包餃子。

　　我先把手洗干凈，準備參加包餃子了，我想：這是很簡單的事，只要把餡放到面皮里不就包好了嗎？媽媽開始包餃子。只見媽媽先把和好的面揉成面團，然后用刀切成一小塊，再搟成餃子皮，再把餡放進去，用大拇指和食指按在上面稍微一捏，一個又大又漂亮的.餃子就包好了。我也照著媽媽的樣子，先把餡放進去，然后把拇指和食指在上面用力一捏，餃子餡象火山爆發一般噴涌在我的臉上，頓時，我的臉像炸開了花，旁邊的小表妹笑著說：“姐姐變成花臉貓了！”媽媽見狀也笑了，我失去了信心，想撒手不干了，這時，媽媽對我說：“包餃子是有竅門的，左手托著皮，把餡放在皮上，用左右手的拇指和食指一起往里一收一捏一個元寶狀的餃子就包好了。我費了九牛二虎之力，才勉強包好一個，可是放下后那餃子卻像沒主心骨一樣扁躺在那里。呀，好難看喲！我在媽媽的指導下，繼續努力越包越好，越有自信。不知不覺，我包了七八個像模像樣的餃子。“啊！我終于學會了！”我非常高興的喊了起來。十幾分鐘后，餃子上了餐桌，看著一盤盤熱氣騰騰的白花花如元寶似的餃子，我心里別提有多高興了！

　　我第一次包餃子這件事讓我非常難忘，它告訴我：無論做什么事，都要善于觀察，并且要有耐心地去學習才會做好。

　　如何包餃子英文作文 34

　　One unforgettable thing for me is making dumplings.

　　It was a Saturday morning, with clear and sunny weather, and trees emitting a refreshing fragrance. I was playing and playing at my grandfathers house when he walked in and said he wanted to make dumplings to eat today. I am extremely happy, let my grandfather teach me how to pack. Grandpa was originally a kind and amiable old man, so he agreed without even thinking about it.

　　The sunlight shone through the window and shone into the room. Grandpa brought a small table with a cutting board on it. Grandpa smiled and said, "If you want to make dumplings, you need to prepare the filling and dough." A question mark formed in my heart. Grandpa seemed to understand my thoughts, so he walked into the kitchen and took out two plates, one for dough and the other for filling. Grandpa called his grandmother over and asked her to roll out the dough. I stared intently at the dough in my grandmothers hand. In less than a minute, a piece of dough turned into a flat and round dough. I exclaimed happily, "Grandma is amazing!" Grandpa took a piece of dough and put some filling on it with a spoon. He then folded the dough in half and gently squeezed it, making a dumpling. I also learned how to make bags like my grandfather, with the skin in my left hand and the filling in my right hand. But dumpling skin is just not obedient, always showing a smiling face and smiling at me. I was very angry. With a hard squeeze, it finally stopped laughing and obediently closed its mouth. Another thing that troubles me is that the packaged dumplings cant stand up. My grandparents looked at me with narrowed eyes. They encouraged me, "As long as I have patience, the dumplings will definitely stand up." I listened to my grandfather and the dumplings really stood up.

　　That day, I learned how to make dumplings and ate the dumplings I made myself. I was so happy!

　　有一件令我難忘的事情，那就是“包餃子”。

　　那是一個星期六的上午，天氣睛朗，陽光明媚，樹木散發著清香。我在爺爺家玩，玩著玩著，爺爺走進屋來，說今天要包餃子吃。我高興極了，讓爺爺教我包。爺爺本來就是一個和藹可親的老人，所以他想都沒想就答應了。

　　陽光透過窗戶，照射在屋里，爺爺搬來了一張小桌子，桌子上放著案板。爺爺微笑著說：“要想包餃子，就要準備好餡料和面皮。”我心里產生了一個問號。爺爺好像看透了我的心思，他就走進廚房，拿出兩個盤子，一個裝面團，一個裝餡料。爺爺把奶奶叫來，讓她來搟面皮。我目不轉睛地盯著奶奶手里的面團，不出一分鐘，一塊面團就變成了扁扁圓圓的面皮，我高興地叫了起來：“奶奶真棒！”爺爺取了一張面皮，又用勺子盛了點兒餡放在上面，然后對折面皮，輕輕一捏，一只餃子就做成了。我也學著爺爺的樣子包，左手拿皮，右手放餡。可是餃子皮就是不聽話，老是露出笑臉朝我笑。我非常生氣，使勁一捏，它終于不在笑了，乖乖地閉上了嘴。還有一件事令我苦惱，就是包好的.餃子立不起來。爺爺奶奶看著我，眼睛瞇成了一條縫，他們鼓勵我：“只要有耐心，餃子一定能立起來。”我聽爺爺的話，餃子真的立了起來。

　　那一天，我學會了包餃子，吃著自己包的餃子，真是高興極了！

　　如何包餃子英文作文 35

　　Dumplings are a traditional Chinese noodle dish that is delicious and beautiful, but its not easy to wrap them up. Last Spring Festival, we returned to our hometown and our grandmother made dumplings for us to eat. Seeing my grandmother and mother making dumplings fast and well aroused my curiosity, so I said to my mother, "Mom, I want to learn how to make dumplings." "Great!" My mother replied.

　　After washing my hands carefully, I excitedly imitated my mothers way and made dumplings. First, I picked up the dumpling skin, then put a small amount of filling on it, pinched it tightly, and finally squeezed it, but the problem arose: the dumpling didnt listen to my command at all. When I was wrapping it, I just pinched the middle opening, and the filling popped out of my head from the left side. I immediately pulled out a bit of dough to fill it, and just after filling the left side, it popped out of my head from the right side. I quickly squeezed out the filling a bit, and finally wrapped my first dumpling, but it was too ugly! Twisted and unsteadily, with a patch on top. Looking at the "fruits" of labor, I angrily said, "I wont do it anymore, its so difficult!" Grandma said, "You need to be patient to do it well. Grandma taught you how to make hedgehog dumplings." "Okay then!" I said. Grandma first picked up the dumpling skin, then added a small amount of filling, pinched it tightly, and finally picked up round thorns on top of the dumpling, and the hedgehog dumpling was wrapped. I followed my grandmothers instructions and made a fresh hedgehog dumpling. One, two, three... slowly, the more I pack, the better. Even my grandmother praises me for packing fast and well.

　　I finally learned how to make dumplings. It seems that nothing is as simple as we imagine. We need to try it ourselves to know the truth!

　　餃子是中國人的傳統面食，又好吃又好看，但是真包起來可真不是一件簡單的事情。去年春節，我們回到了老家，奶奶給我們包餃子吃。看見奶奶和媽媽包地又快又好，引起我的好奇心，于是我對媽媽說：“媽媽，我想學包餃子。”“好呀！”媽媽答道。

　　認真地洗完小手，我興奮地學著媽媽的樣子包起了餃子。首先我拿起餃子皮，接著放上少量的'餡，然后捏住口，最后一擠，可是問題就出來了：餃子一點也不聽我的指揮，包的時候我剛捏住中間的口，餡就從左邊探出了腦袋，我立刻揪了一點面補上，剛補好了左邊，它又從右邊探出了腦袋，我趕快把餡擠出來一點，好不容易包好了我的第一個餃子，可這也太難看了吧！歪歪扭扭地，立都立不穩，上面還打著一個補丁。看著勞動的“成果”，我生氣地說：“我不包了，這么難！”奶奶說：“你要有耐心才能包好，奶奶教你包刺猬餃子。”“那好吧！”我說。奶奶首先拿起餃子皮，接著放上少量的餡，然后捏住口，最后把餃子上面捏起圓溜溜的刺，刺猬餃子就包好了。我照著奶奶的樣子，包了一個，刺猬餃子新鮮“出爐”了。一個、兩個、三個……慢慢的，我越包越好，連奶奶都夸我包得又快又好。

　　我終于學會了餃子。看來任何事情都沒有我們想象地那么簡單，要親自嘗試才知道事實啊！

　　如何包餃子英文作文 36

　　Its Chinese New Year, and today my family is preparing to make dumplings. Ive grown so big and I dont know how many dumplings Ive eaten, but Ive never made them before. Today, Im going to learn from my mother and make fresh, tender, and delicious dumplings.

　　Do whatever you say, my mother and I came to the market with great enthusiasm. We picked out large pieces of pork, took them to the meat grinder, ground them into minced meat, and bought chives, tofu, dumpling skin... everything was done, and we quickly went home.

　　First, make dumpling filling. Chop the chives and scallions into small pieces, then chop them finely. Mix them with tofu, corn, and meat, and add an appropriate amount of soy sauce, salt, monosodium glutamate, and cooking wine. Stir well together to make dumpling filling. Everything is ready and you can start making dumplings. Mom took the dumpling skin with her left hand, dipped it in water with her right hand, wiped it half a circle along the edge of the dumpling skin, and then used chopsticks to clip the filling onto the dumpling skin with her right hand. She then folded the dumpling skin in half and pinched it with both hands to seal the opening. The dumpling was finished. Dumplings look very beautiful, like a crescent moon, just looking at them makes ones appetite boil. I also followed my mothers example and made dumplings, but no matter how I made them, I couldnt make dumplings like my mothers. My mother laughed heartily and said, "You made the dumpling skin too ugly. Dont waste the dumpling skin." I felt ashamed when I heard this, but I didnt lose heart and said to my mother, "Mom, dont laugh. I will definitely make beautiful dumplings." After that, I picked up the dumpling skin and carefully wrapped it according to my mothers previous steps. Over and over again, the dumplings I made slowly became more beautiful. Mom always praises me for being amazing.

　　After unremitting efforts, I finally learned how to make dumplings. I have tasted the dumplings I made myself, and I feel that the taste is different. Through making dumplings this time, I have come to understand that there is nothing difficult in the world, as long as you are willing to climb.

　　過年了，今天家里準備包餃子，長這么大了，也不知道吃了多少餃子，可從來沒包過，今天我準備好好跟媽媽學學，包出鮮嫩可口的餃子。

　　說干就干，我和媽媽興致勃勃地來到菜市場。我們挑了大塊的豬肉，買來后拿到絞肉機上絞成肉末，又買了韭菜、豆腐、餃子皮……一切都買齊了，我倆就趕緊回家了。

　　首先制作餃子餡。把韭菜和蔥切碎，再剁細，連同豆腐玉米和肉混在一起加入適量的醬油、鹽、味精、料酒，一起攪拌均勻就做成了餃子餡。一切準備就緒，可以開始包餃子了。媽媽左手拿餃子皮，右手蘸了一下水，沿著餃子皮邊緣擦了半圈，然后右手用筷子把餡夾到餃子皮上，再把餃子皮對折用雙手捏把口子封上，一個餃子就完成了。餃子的樣子十分好看，就像一輪彎彎的月亮，光看著就讓人胃口大開。我也學著媽媽的樣子，包了起來，可是怎么包都包不出媽媽一樣的餃子。媽媽看了哈哈大笑說道：“你包得太難看了，別浪費餃子皮了。”我聽了感到無地自容，但毫不灰心地跟媽媽說：“媽媽你別笑，我一定會做出漂亮的餃子來。”說完，我拿起餃子皮，按照媽媽剛才的步驟仔細認真地包了起來。一遍又一遍，我包的.餃子也慢慢地漂亮起來了。媽媽直夸我厲害。

　　經過不懈的努力，我終于學會了包餃子。嘗過自己親手包的餃子，感覺味道就是不一樣。通過這次包餃子，讓我明白了：世上無難事，只要肯攀登。

　　如何包餃子英文作文 37

　　The Chinese New Year is coming soon. My family is all planning to make dumplings. The experience of making dumplings this time was really fun!

　　The two essential procedures before making dumplings are preparing the dumpling filling and dumpling skin.

　　Lets talk about making dumpling filling first. Cut the white radish into shreds and steam until cooked, then squeeze out the water inside and put it in a bowl. Put the previously ground shredded meat into a bowl, then add scallions and garlic separately. Add salt, soy sauce, and other seasonings and stir well. The dumpling filling is now a complete success. Making dumpling filling may seem simple, but its actually quite difficult! This dumpling filling took over two hours to complete the project!

　　Next is the dumpling skin, prepare a container. Add flour, take out an equal amount of warm water and pour it in, stir well, and then knead it into a ball by hand. Although this process is very simple, I made it extremely awkward. Either too much flour or too much water. At first, it was fine, but suddenly my hand shook and knocked over more than half of the bowl. I immediately became anxious and quickly added flour. Who knew when it arrived, oh! I added more flour, but in the end, the dough was not made and instead, I was covered in flour all over. Later, it was with the help of my grandmother that the dough was made.

　　Finally, the dumpling filling and dumpling skin are ready. The family sat happily together and made dumplings. I helped a lot during the dumpling making period, but most of it was a hindrance. I am not very good at making dumplings. Although I can make dumplings, there are a few flaws in my appearance

　　After a day of hard work, I finally had delicious dumplings in the evening. Its strange to come out, but even after eating dumplings for ten years, I cant get tired of them.

　　Making dumplings this time is really fun! After all, I was involved in all of this process.

　　馬上就要過年了。家里人都打算著要包餃子。這一次的包餃子經歷可真是好玩呢！

　　包餃子之前必不可少的兩道程序就是——準備餃子餡和餃子皮。

　　先說做餃子餡吧。白蘿卜切成絲蒸熟再把里面的'水分榨干放到盆中。再把之前絞好的肉絲放入盆中，再分別加入蔥和蒜末。再放入鹽醬油等調料，攪拌均勻。餃子餡就大功告成了。做餃子餡兒看著簡單其實可難啦！就這餃子餡兒，這一到工程就花了兩個多小時的時間呢！

　　接下來是餃子皮，準備一個容器。放入面粉，再拿出等量的溫水倒進去，攪拌均勻，再用手揉成團就好了。雖然這道工序很簡單，可是我卻弄得狼狽至極。不是面粉加多了就是水加多了。剛開始還好好的，可是手忽然就一抖倒了多半碗。我一看頓時就急了，又趕快加面粉。誰知一到，哎！面粉又加多啦結果最后面團沒弄成，反倒弄得自己一身都是面粉。后來還是通過奶奶的幫助才做好面團。

　　終于餃子餡兒和餃子皮都做好了。一家人其樂融融的坐在一起，包起了餃子。我在包餃子期間可幫了不少忙呢，不過大多數都是幫倒忙啊。我包餃子非常不擅長，雖然是可以包餃子的，但是長相卻有那么一點點瑕疵

　　最后經過一天的努力，晚上終于吃到了香噴噴的餃子。出來也奇怪，從小到大吃了十年的餃子竟然也吃不厭。

　　這一次包餃子可真是好玩兒極了呢！畢竟這一切過程我都參與了。

　　如何包餃子英文作文 38

　　Today, my dad and I made dumplings together. Looking at the delicious dumplings, my saliva flowed down. Lets watch the process together!

　　We need to make dumplings with two types of filling, celery meat and leek eggs. Firstly, lets reconcile the noodles. Dad said that the noodles cannot be softened anymore, otherwise they will get wet, so he didnt insist. Then my dad seasoned the pre prepared dumpling filling, and after adjusting the flavor, he kneaded the noodles again. Then, my dad cut one-third of the noodles, kneaded them into long strips, and cut them into small pieces. I took out a rolling pin and prepared to roll them into a circle. The noodles didnt listen to me at all, and my hands were fake. I looked at my dad rolling them out round and big, and I rolled them out differently. I felt a bit discouraged. With my dads demonstration and guidance, I made rapid progress and rolled them out better and better.

　　After rolling out the skin, my dad started teaching me how to make dumplings. My dad said, "The filling should be placed just right. If its missing, it wont taste good. If its too much skin, it wont cover the filling. If its not pinched properly, it will break when cooked." As he spoke, he taught me how to put the filling and how to make it. I nodded and began to learn from my dads bag. It seemed simple, but I only found out when I got started that bags are also a learning subject. I cant handle them well and always open them. Later, my dad taught me a trick to make dumplings based on my situation. I couldnt stick it because my hands were too weak. He asked me to dip a little water on the edge of the dumpling skin, knead it, and it was indeed successful. The more I made it, the more proficient I became. I was almost as good as my dad made it. My dad praised me for learning quickly.

　　Mom started boiling water to cook dumplings, and soon the fragrant dumplings came out of the pot. I am like a happy little cat, saying, "Wow, I can finally eat!" I am enjoying the fruits of my labor.

　　This time making dumplings made me understand that no matter what you do, as long as you want to do it well, you need to pay attention to the method.

　　今天，我和爸爸一起包餃子。看著香噴噴的餃子，我口水都流下來了。我們一起看過程吧！

　　我們要做兩種餡的餃子，芹菜肉和韭菜雞蛋。首先，我們把面和好，爸爸說面不能和軟了，不然會沾，還不勁道。然后爸爸把提前準備好的餃子餡調味，等調好味道之后，把面再揉一遍，然后爸爸切了三分之一的面，揉成長條，切成一小塊兒一小塊兒，我拿出搟面杖，準備把它搟成圓形，面一點兒都不聽我的話，我的手像假的一樣，看看爸爸搟得又圓又大，我搟得四不像，我心里都有點泄氣了，在爸爸的示范和指導下，我進步很快，搟得越來越好。

　　搟完皮后，爸爸開始教我包餃子，爸爸說：“餡要放的正好，少了不好吃，多了呢皮該包不住餡兒，捏不好，煮的時候會破皮。”一邊說，一邊教我怎么放餡兒，怎么包。我點了點頭，開始學著爸爸的`樣子包，看似簡單，等我上手了才知道，包也是一門學門啊，我捏不好，總是開。后來爸爸根據我的情況，教了我一個包餃子的竅門，沾不住是因為我手的力氣小，讓我在餃子皮的邊上沾上一點點的水，再捏，果然成功了，越包越熟練，都快趕上爸爸包的.了，爸爸直夸我學得快。

　　媽媽開始燒水煮餃子，不一會兒香噴噴的餃子就出鍋了。我像一只開心的小貓一樣，說：“哇，終于可以吃了！”吃著自己的勞動成果格外得香。

　　這次包餃子讓我明白了不管做什么事情，只要想把它做好，都是要講究方法的。

　　如何包餃子英文作文 39

　　Today is Chinese New Years Eve, and our whole family is making dumplings together. I want to mix noodles. First, Ill make half a bowl of noodles and then a glass of water. As soon as I saw more noodles and less water, I shook another glass of water and poured it in with a splash. When I saw it, there was too much water. This way, when there is more water, add noodles, and when there is more noodles, add water. The noodles were not reconciled, but the noodles on both hands were sticky. I had no choice but to call my mother over. Mom said you should go play on the side first! Ill call you after Ive reconciled. After a while, the noodles reconciled and my mother taught me how to make dumplings.

　　I hold the dumpling skin in my left hand and sink it in my right hand. I press the filling onto the dumpling skin and first align the two skins. Then, I wrap the dumpling in pairs with my left and right hands. But as soon as I saw the dumpling filling flowing out on the right side, I quickly took a dumpling skin and pinched it on the right side. The right side was fine, and the left one slipped out again. Then I took another dumpling skin and pinched it on the right side. I tossed and turned to make this dumpling. But the dumplings turned into big steamed buns with big fists. I felt ashamed when I saw the dumplings I made, and the people next to me couldnt help but smile bitterly. I thought to myself, "I want to learn how to make dumplings wholeheartedly, so that I wont make a fool of myself in front of others.".

　　Grandma spoke up at this moment, and she took a dumpling skin as a demonstration. When making dumplings, it should not sink too much, and half a small spoon is enough. When pinching, it is necessary to first scoop up the inside and then pinch again, so that words cannot be missed. I followed my grandmothers advice and made great progress. So I packed five or six in a row, one better than the other. I believe I will pack better in the future.

　　Through making dumplings, I have learned that in everything you do, you must take every step with confidence and not assume that you know what you are doing. Be humble and listen to the teachers guidance, so that you can do everything well.

　　今天是大年三十，我們全家一起包餃子。我想和面，我先弄上半盆面，再弄上一杯水。我一看面多水少，我又搖來了一杯水，嘩啦就倒進去了。我一看唉吆，水又太多了。這樣翻來覆去水多了加面，面多了加水。面沒和好，兩手的面卻粘了很多。沒辦法只好把媽媽叫來。媽媽說你先到一邊玩吧！等我和好了面再叫你。不一會兒面和好了，媽媽教我了包水餃。

　　我左手拿餃子皮，右手拿陷，把餡往餃子皮上一按，先把兩個皮對起來，然后左手和右手一對一個水餃就包好了。可是，一看右邊里面的餃子餡流出來了，我趕忙拿一個餃子皮在右邊一捏，右邊好了，左邊的.陷又溜出來了，再拿一個往左邊一捏右邊好了。就這樣翻來覆去做好了這個餃子。可是，餃子卻變成了拳頭大的大蒸包了。我看到我包的餃子很羞愧，旁邊的人更是苦笑不得，我心想我要一心一意學會包餃子，這樣就不會再別人面前出丑了。

　　奶奶這時發話了， 她拿了一個餃子皮做了一個示范，包餃子要陷不能太多，半小勺就夠了捏的'時候要先上里邊一兜再一捏，這樣的話漏不出來。我按照奶奶的話包了一個，真的有了很大的長進。這樣我就連續包了五六個，一個比一個好。我相信我以后會包的更好。

　　通過包餃子我懂得了，干什么事都要踏踏實實走好每一步，也不要自以為事，不懂裝懂。要虛心聽老師的執教，這樣才能干好每一件事情。

　　如何包餃子英文作文 40

　　Dumplings are a type of food that every household likes to eat. However, while dumplings may seem simple, they are actually made with many different ingredients. Today, I also want to help my mother make dumplings together.

　　Firstly, lets prepare the dumpling filling. The ingredients we need are a handful of leeks, a few eggs, flour, and water. Step 1: Mom cuts the picked and washed chives into sections. Part 2: Put the eggs into a bowl and stir. Heat the oil in the pot, pour the eggs down, and the two sides are golden. Place them on a cutting board and cut them into small pieces. Step 3: Put the chopped chives and eggs into a bowl, stir well, and the delicious dumpling filling is ready. Mom put the dough on the chopping board, kneaded it into long strips, cut it into sections, and flattened it. Now that everything is ready, we can start making dumplings.

　　I first watched my mother make a few dumplings, and after learning how to do it, I also started making them myself. Like my mother, I took out a dumpling skin first. Then, I filled the dumplings with some filling. Finally, I folded the dumplings diagonally and squeezed the edges tightly, so that the filling could not be exposed. Thats it. I looked at the first dumpling I made, and my eyes lit up with a smile. Holding it in my palm gave me a sense of accomplishment, and I felt very happy in my heart. My mother applauded after reading my work, and I continued to make dumplings with pride. I found that the more I made the dumplings, the better and more motivated I was to continue making them.

　　In no time, the dumplings were ready. I handed them to my mother and she started cooking them. Mom added water to the pot, turned on the heat, boiled the water, and then made dumplings. In no time, the dumplings were cooked. Mom brought out two bowls of dumplings. I immediately picked up a dumpling that I made myself and put it in my mouth. It tasted so delicious, and I thought to myself, "The dumpling I made myself is still delicious!"

　　餃子，是家家戶戶都喜歡吃的一種食品，可是，餃子看上去簡單，但是實際上卻是很多種材料才能做出來的。今天，我也要幫助媽媽一起來包餃子。

　　首先我們來準備一下餃子餡，我們需要的材料是一把韭菜，幾個雞蛋，面粉和水。第一步：媽媽把摘洗好的韭菜切成一段一段的。第二部：把雞蛋打入碗中攪拌一下，在鍋里起鍋燒油，把雞蛋倒下去，兩面金黃就可以了，放在砧板上，切成一小塊一小塊的就可以了。第三步：把切好的韭菜和雞蛋放在盆里面，攪拌均勻，色相美味的餃子餡就做好了。媽媽把和好的面團放在砧板上，揉成長條，切段，按平，這樣下來所有的準備已經做好了，可以開始包餃子了。

　　我先看媽媽包了幾個，學會之后，自己也動手包了起來，我像媽媽那樣，先取出一張餃子皮。然后，我夾了一些餃子餡，最后，我把餃子對角折好，把邊捏嚴，不能露餡，就完成了。我看著自己包的第一個餃子，頓時眉開眼笑，放在手心里很有成就感，心里美滋滋的。媽媽看了我的.作品后也鼓起掌來，我得意洋洋的繼續包餃子，發現越包越好，也更有動力繼續包下去了。

　　不一會兒，餃子就包好了，我把餃子端給媽媽，她就開始煮餃子了。媽媽在鍋里添上水，打開火，把水煮開之后下餃子，不一會餃子就熟了。媽媽端了兩碗餃子走了出來。我立刻夾了一個我自己包的餃子放進嘴里，好吃極了，心想：“還是自己包的餃子美味！”

【如何包餃子英文作文】相關文章：

包餃子作文11-14

包餃子作文(經典)07-10

包餃子的作文10-21

包餃子作文（經典）11-27

包餃子作文12-07

包餃子的作文01-09

【精選】包餃子作文11-23

包餃子小學作文10-29

包餃子的小學作文12-09