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            廚師專業英文簡歷

            時間:2022-11-29 15:06:26 英文簡歷模板 我要投稿
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            廚師專業英文簡歷模板

            Basic CV
            Name:yjbys.com
            nationality: China
            Current location: Guangzhou National: Han
            Exit and Entry: Sichuan tall: 161 cm   65 kg
            Marital Status: Married Age: 36 years old
            Training Certification: integrity badge:
            Job search intention and work experience
            Personnel types: ordinary job  
            Position: Food / Entertainment categories: chefs, kitchen managers and foremen in charge of finding new food and beverage shops do
            Work Experience: 11 Title: Intermediate
            Job type: full-time can be reported for duty - at any time
            Monthly requirements: 1500 - 2000 the hope that the Working Area: Guangzhou
            Personal experience: 1996.10-1998.03 Dongying East shan Guangdong Wanli川湘logistics chef Shannon

            廚師專業英文簡歷模板

            Dongguan Cai 1998.04-2000.05 surplus real estate company in the United States and Captain Chief cook

            Guangzhou Panyu Le 2000.07-2002.04 children more than the executive chef appliances

            Guangzhou Fengshen Automobile Industry Park 2002.09-2004.07 logistics cadres cooks meals

            2004-2007 worked for the Guangzhou Panyu Agile in real estate development company and cadres in charge of the kitchen any chef meal

            Educational background
            Graduated from institutions: special四川巴中cooking
            Highest level of education: high school graduate - 1993-07-01
            Studies by one: two professional chefs have learned:
            By education and training experience: 1991-1993四川巴中Intermediate cooking cooking professionals technicians

            1994-1996 District Hotel in Chengdu, Sichuan Education

            Language ability
            Foreign Language: English General
            Mandarin level: the level of ordinary Chinese: General

            The ability to work and other expertise
            I managed the kitchen, canteen cost accounting, control, food planning, deployment of more familiar taste! I am honest and good progress, love their jobs to service companies! Did not seek the most perfect, the only hard to do!

            Detailed personal autobiography
            Title: Intermediate Cook

            Monthly requirements: more than 1,500 yuan

            Personal Contact

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